Emily's Triple Daiquiri
Ingredients
- 1 oz Light gold rum
- 1⁄2 oz Caribbean blended rum aged 3-5 years
- 1⁄6 oz Cachaça
- 1⁄2 oz Lime juice
- 2 barspoon Powdered sugar
- 4 drop Difford's Daiquiri Bitters
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass