Deluxe Daiquiri
Ingredients
- 2 oz Light gold rum
- 1⁄2 oz Pineapple juice
- 1⁄3 oz Lime juice
- 1⁄6 oz Lemon juice
- 1⁄3 oz Monin Almond (Orgeat) Syrup
- 4 drop Difford's Daiquiri Bitters
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glass:
Photographed in an Urban Bar Alto Coupe 18cl
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pineapple wedge.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with pineapple wedge on rim.
Nutrition:
One serving of Deluxe Daiquiri contains 199 calories
Allergens:
Recipe contains the following allergens:
Review:
A Pineapple Daiquiri with a split sour base, balanced with almond syrup. A combination which adds a hint of tiki to this cocktail.
