Sunset Coffee

• 16

• 1 oz Grey Goose Vodka
• 1 oz Martell Cordon Bleu Extra Cognac
• 1⁄2 oz Mr Black coffee liqueur
• 1 dash Angostura Aromatic Bitters
• 1 pinch Grated cinnamon
• 0.01 oz Saline solution (20g sea salt to 80g water) or merest pinch of s

Sweet Margaret Rose

• 16

• 1 oz Tanqueray London Dry Gin
• 1 oz Calvados / apple brandy / straight applejack
• 1⁄2 oz Cointreau triple sec liqueur
• 1⁄6 oz Monin Grenadine Syrup
• 1⁄2 oz Pallini Limoncello liqueur

Treacle toffee apple sour

• 16

• 1 oz Avallen Calvados
• 1⁄2 oz Lemon juice
• 1⁄4 oz Sugar syrup 'rich'
• 2 drop Angostura Aromatic Bitters
• 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 1 oz Treacle toffee infused vodka

Trebbiano

• 16

• 5 fresh Green grapes
• 1 oz Italian red bitter liqueur
• 2⁄3 oz Lemon juice
• 1⁄3 oz Sugar syrup 'rich'
• 1 1⁄3 oz Cognac

Yugo

• 16

• 2⁄3 oz Rakia
• 1⁄3 oz Gorki list
• 1⁄6 oz Lemon juice

Amaretto Applejack Sour

• 15

• 2 oz Disaronno amaretto
• 1 oz Lemon juice
• 1 dash Angostura Aromatic Bitters
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 3⁄4 oz Laird's Bottled-in-Bond applejack

Between Classic Sheets

• 15

• 3⁄4 oz Bacardi Carta Blanca Superior White Rum
• 3⁄4 oz Cognac
• 3⁄4 oz Cointreau triple sec liqueur
• 1⁄4 oz Lemon juice
• 1⁄12 oz Sugar syrup 'rich'

Boston Sidecar

• 15

• 3⁄4 oz Cognac
• 3⁄4 oz Cointreau triple sec liqueur
• 1⁄2 oz Lime juice
• 3⁄4 oz Bacardi Carta Blanca Superior White Rum

Brahmapootra

• 15

• 1 oz Cognac
• 1 oz Egg
• 1⁄4 oz Lemon juice
• 1⁄4 oz Double cream / heavy cream
• 1 barspoon Superfine/Caster/Baker's special sugar
• 1⁄24 oz Giffard Creme de Rose
• 1⁄24 oz Monin Crème de Vanille Liqueur
• 1⁄24 oz Kahlúa Coffee Liqueur

Bronar (RT)

• 15

• 1 oz Cognac
• 1 oz Cynar artichoke amaro

Cognac Alexandre

• 15

• 1 1⁄2 oz Cognac
• 3⁄4 oz Giffard Brown Créme de Cacao liqueur
• 3⁄4 oz Double cream / heavy cream

Designer's Tears

• 15

• 1 1⁄2 oz Bulleit Bourbon
• 1⁄2 oz Poire William eau-de-vie
• 2⁄3 oz Lemon juice
• 1⁄3 oz Cointreau triple sec liqueur
• 1⁄3 oz Sugar syrup 'rich'

Gemstone

• 15

• 1 1⁄2 oz Bombay Citron Pressé
• 1⁄2 oz Joseph Cartron Apricot Brandy liqueur
• 1 oz Lemon juice
• 1⁄2 oz Rosemary sugar syrup
• 2 barspoon Apricot jam

Grand Toddy

• 15

• 2 oz Cognac
• Top up with Boiling water
• 1 oz Demerara/Muscovado/brown sugar syrup
• 3⁄4 oz Lemon juice
• 1⁄2 oz Grand Marnier liqueur
• 0.01 oz Angostura Aromatic Bitters

Hill myna

• 15

• 1 1⁄2 oz Demonio de Los Andes Acholado Pisco
• 1⁄2 oz Aperol Aperitivo
• 1⁄2 oz Lemon juice
• 1⁄2 oz Demerara/Muscovado/brown sugar syrup

Irish Soil

• 15

• 1 oz Lemon juice
• 1⁄2 oz Monin Ginger Syrup
• 1⁄2 oz Ginger liqueur
• 1⁄4 oz Calvados / apple brandy / straight applejack
• 1⁄4 oz Sugar syrup 'rich'
• 2 oz The Busker Single Malt Irish Whiskey

Irmina's MGM Grand

• 15

• 1 1⁄2 oz Cognac
• 1⁄2 oz Luxardo Maraschino liqueur
• 2⁄3 oz Lemon juice
• 1⁄3 oz Sugar syrup 'rich'
• 2 dash Orange Bitters by Angostura

Irmina's Orange Brulée

• 15

• 2⁄3 oz Disaronno amaretto
• 2⁄3 oz Grand Marnier liqueur
• 1⁄3 oz Cognac
• 1⁄2 oz Whipping cream

Italian Jersey Sour

• 15

• 1 1⁄2 oz Applejack brandy bottled-in-bond
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 2⁄3 oz Pallini Limoncello liqueur
• 1⁄2 oz Lemon juice
• 2 dash Fee Brothers Lemon Bitters

Japanese Punch from 1895

• 15

• 1 oz Ceylon Arrack
• 1 oz Cognac
• 1⁄2 oz Lime juice
• 1 barspoon Superfine/Caster/Baker's special sugar
• 4 oz Earl Grey tea

Jeanie's Orange Brulée

• 15

• 2 oz Cognac
• 1⁄4 oz Disaronno amaretto
• 1⁄2 oz Grand Marnier liqueur
• 1⁄4 oz Double cream / heavy cream

Lighthouse

• 15

• 1 oz Equiano Light Rum
• 1 oz American brandy
• 1⁄3 oz Luxardo Maraschino liqueur
• 1⁄2 oz Cointreau triple sec liqueur
• 1⁄4 oz Lime juice
• 1⁄4 oz Sugar syrup 'rich'

Poinsettia potion

• 15

• 1 oz Lemon juice
• 3⁄4 oz Joseph Cartron Double Crème de Cassis de Bourgogne
• 1⁄2 oz Campari Bitter liqueur
• 1⁄2 oz Monin Pure Cane sugar syrup
• 1 1⁄2 oz Cognac

raspberisco

• 15

• 1 1⁄2 oz BarSol Mosto Verde Italia Pisco
• 1 oz Black raspberry liqueur
• 1 oz Lime juice
• 1 oz Egg white
• 1⁄3 oz Sugar syrup 'rich'
• 3 dash Angostura Aromatic Bitters