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1,278 drinks for “brandy”, page 50
Yuzu Sidecar
14
- 1 1⁄2 oz Cognac
- 1 1⁄3 oz Yuzu liqueur
- 1⁄2 oz Lemon juice
- 1⁄6 oz Sugar syrup 'rich'
Alex's East India No.2
13
- 1 2⁄3 oz Martell V.S.O.P. cognac
- 1⁄3 oz Grand Marnier liqueur
- 1⁄3 oz Pineapple juice
- 1⁄6 oz Sugar syrup 'simple'
- 2 dash Angostura Aromatic Bitters
Almost Blow My Skull Off
13
- 1⁄4 oz Ancho Reyes Verde chili liqueur
- 2 oz Cognac
- 1⁄2 oz Jägermeisteror other German amaro
American Poussé Café (1884)
13
- 1⁄3 oz Luxardo Maraschino liqueur
- 1⁄3 oz Senior & Co. Red Curaçao liqueur
- 1⁄3 oz Green (Verte) Chartreuse liqueur
- 1⁄3 oz Cognac
Apple apple Jack rabbit
13
- 1 1⁄2 oz Calvados / apple brandy / straight applejack
- 1⁄2 oz Lemon juice
- 1⁄2 oz Maple syrup
- 2⁄3 oz Apple juice/apple cider
Black Phillip
13
- 1 1⁄2 oz Cognac
- 1 1⁄2 oz Averna amaro
- 1 dash Fee Brothers Black Walnut bitters
Calva'dolce
13
- 1⁄6 oz Green (Verte) Chartreuse liqueur
- 3 dash Chocolate bitters
- 2 oz Calvados / apple brandy / straight applejack
- 1⁄3 oz Sugar syrup 'rich'
Chafferac
13
- 2 1⁄2 oz Cognac
- 1⁄2 oz Cointreau triple sec liqueur
- 1 Splash La Fée Parisienne absinthe
- 3 dash Peychaud's Aromatic Bitters
- 2 dash Angostura Aromatic Bitters
- 1⁄3 oz Agave syrup
Chris's Spiced Pear
13
- 1 oz Pear juice
- 1⁄2 oz Lime juice
- 1⁄2 oz Sugar syrup 'rich'
- 1 oz Schladerer Williams-Birne
- 1 oz Smith & Cross Pot Still Jamaican rum
Dandy Alexander
13
- 1 oz Double cream / heavy cream
- 1 2⁄3 oz Cognac
- 1⁄2 oz Licor 43 Original liqueur
- 1⁄2 oz Dark crème de cacao liqueur
- 10 grind Freshly grated nutmeg
- 1 twist Orange zest/swath
Dominik's Pear Tree Cocktail
13
- 1⁄2 oz Lemon juice
- 1⁄2 oz Sugar syrup 'simple'
- 1⁄2 oz G. Miclo Poire Williams eau-de-vie
- 1 1⁄2 oz Tanqueray London Dry Gin
Fall Harvest
13
- 2 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄2 oz Laird's Blended Applejack
- 1⁄2 oz Yellow (Jaune) Chartreuse liqueur
Fruit Cocktail (1883)
13
- 1 oz Calvados / apple brandy / straight applejack
- 1⁄12 oz Monin Strawberry Syrup
- 1⁄12 oz Orange syrup
- 1⁄12 oz Monin Pineapple Syrup
- 1⁄12 oz Angostura Aromatic Bitters
Gollum Juice (Warm)
13
- 1 cube Fresh ginger root
- 1 2⁄3 oz Boiling water
- 1 2⁄3 oz Honey
- 1 2⁄3 oz Cognac
- 1 pinch Cinnamon powder
Hannibal Hamlin (1891)
13
- 1 1⁄3 oz Peach brandy
- 2⁄3 oz Appleton Estate 12 Year Old Rum
- 1 oz Honey
- 1 1⁄6 oz Orange juice
- 1⁄2 oz Lemon juice
HTD Strawberry Henny Cobbler
13
- 3 slice Strawberries
- 1⁄2 oz Sugar syrup 'rich'
- 1⁄2 oz Lime juice
- 3⁄4 oz Grand Marnier liqueur
- 2 oz Cognac
Jon's After Supper
13
- 1 oz Orange Curaçao liqueur
- 1 oz Luxardo Apricot Albicocca Liqueur
- 1⁄2 oz Lemon juice
- 1⁄2 oz Italian Brandy
Katie's Sidecar
13
- 2 oz Cognac
- 1 oz Cointreau triple sec liqueur
- 1 oz Meyer Lemon juice
- 3⁄4 oz Sugar syrup 'simple'
Kristof's Scorpion
13
- 3⁄4 oz Cognac
- 2 oz Orange juice
- 1 oz Lemon juice
- 1⁄2 oz Monin Almond (Orgeat) Syrup
- 1 1⁄2 oz Don Papa Rum
Last Wordle
13
- 1 oz Cognac
- 1⁄2 oz Ferrand Orange Curaçao
- 1⁄4 oz Licor 43 Original liqueur
- 3⁄4 oz Yellow (Jaune) Chartreuse liqueur
- 1⁄2 oz Lemon juice
- 1⁄4 oz Orange juice
Les Champs-Elysées
13
- 1 dash Angostura Aromatic Bitters
- 3⁄4 oz Green (Verte) Chartreuse liqueur
- 1⁄2 oz Lemon juice
- 2 oz Cognac
- 1⁄4 oz Sugar syrup 'rich'
Marc's Scorpion
13
- 2 oz Flor De Caña 4 year old extra seco rum
- 1⁄2 oz BarSol Mosto Verde Italia Pisco
- 1⁄2 oz Goslings Black Seal Overproof 151
- 3 oz Orange juice
- 1 1⁄2 oz Lemon juice
- 3⁄4 oz Monin Almond (Orgeat) Syrup
Milk Punch from 1862
13
- 2 oz Cognac
- 1 oz Cruzan ‘Single Barrel’ Estate Rum
- 3 barspoon Superfine/Caster/Baker's special sugar
- 1 oz Chilled water
- 3 oz Milk
Moto Mebea
13
- 2 oz Tsililis Agioneri Meteora Tsipouro
- 5⁄6 oz Φι Fatourada Liqueur
- 2⁄3 oz Lemon juice