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4,611 drinks for “gin”, page 171
Elderflower Tonic
13
- 1 1⁄2 oz Fords London dry gin
- 1⁄2 oz St-Germain elderflower liqueur
- 3⁄4 oz Lemon juice
- 3 oz Thomas Henry Tonic Water
Equinox Flower
13
- 1 3⁄4 oz Gordon’s Special London Dry
- 1⁄2 oz Absolut Pears Vodka
- 1⁄3 oz Galliano L'Autentico liqueur
- 1⁄12 oz Monin Strawberry Syrup
Fernandito Martini
13
- 2 oz Hayman's London Dry Gin
- 1⁄4 oz Fernet Branca liqueur
- 1⁄2 oz Cola reduction
Fleming's Lab
13
- 1⁄4 oz Rothman & Winter Crème de Violette Liqueur
- 2 oz Hayman's Old Tom Gin
- 1⁄2 oz Honey syrup
- 1⁄4 oz Tanqueray London Dry Gin
- 2 dash Orange Bitters by Angostura
Flying Green Dutchman
13
- 3⁄4 oz Lemon juice
- 3⁄4 oz St. George Absinthe Verte
- 3⁄4 oz St-Germain elderflower liqueur
- 1 oz Oude genever
FREE LIFE STYLE
13
- 1 oz Bols Genever
- 1 oz Bols Blue Curaçao
- 1⁄2 oz Lemon juice
- 1⁄3 oz Sugar syrup 'rich'
- 1⁄2 oz Butterfly Pea flower tea
- Float Edible gold glitter
French Gimlet
13
- 2 oz Tanqueray London Dry Gin
- 1 1⁄2 oz St-Germain elderflower liqueur
- 1⁄2 oz Lime juice
- 2 oz Bluecoat Gin
French Negroni
13
- 1 oz Tanqueray London Dry Gin
- 1 oz Campari Bitter liqueur
- 2⁄3 oz Bénédictine D.O.M.
- 3 dash Peychaud's Aromatic Bitters
Frenchie's Baby
13
- 2 oz Rutte Dry Gin
- 1 oz St-Germain elderflower liqueur
- 2 oz Grapefruit juice
Fresh Frambroni
13
- 1 1⁄2 oz Tanqueray London Dry Gin
- 1 fresh Raspberries
- 1 1⁄2 oz Campari Bitter liqueur
Gabriel's goodbye
13
- 3⁄4 oz Tanqueray London Dry Gin
- 3⁄4 oz Gabriel Boudier Prunelle de Bourgogne
- 3⁄4 oz Green (Verte) Chartreuse liqueur
- 3⁄4 oz Lime juice
Gollum Juice (Cold)
13
- 5⁄6 oz Barrow's Intense Ginger Liqueur
- 1 2⁄3 oz Lemon juice
- 1 2⁄3 oz Honey
- 1 2⁄3 oz Dark/black/blackstrap rum
- 1⁄6 oz Almond extract
- 2 dash Angostura Aromatic Bitters
Grapefruit Daquiri
13
- 1 2⁄3 oz Tanqueray London Dry Gin
- 1 1⁄2 oz Mount Gay 1703
- 1 oz Pink grapefruit juice
- 1 oz Grapefruit juice
- 1⁄2 oz Lime juice
- 1⁄2 oz Sugar syrup 'rich'
- 1⁄2 oz Agave syrup
- 1⁄8 oz Luxardo Maraschino liqueur
Grapefruit G&T
13
- 1 2⁄3 oz Beefeater London Dry Gin
- 1⁄2 oz Lime juice
- 1⁄2 oz Monin Ruby Red Grapefruit syrup
- 1 twist Lemon peel
- 3 1⁄3 oz Thomas Henry Tonic Water
Halloween Redhead
13
- 2 1⁄2 oz Bulleit Bourbon
- 1⁄2 oz Ginger wine
- 1 oz Ginger juice
- 1 oz Lemon juice
- 1 oz Monin Premium Honey Syrup
- 1 barspoon Malic acid solution
- 1 oz Pineapple juice
Halloween Sour
13
- 1 oz Egg white
- 1 oz Pumpkin butter
- 2 oz Bombay Sapphire Gin
- ½ oz Lemon juice
Island Snowbird
13
- 3 oz Pineapple juice
- 1 oz Rosemary sugar syrup
- 1 1⁄4 oz Rittenhouse bottled-in-bond straight rye whiskey
- 3⁄4 oz Bulleit Bourbon
- 8 drop Tabasco Chipotle Pepper Sauce
- 5 oz Fever-Tree Premium Ginger Beer
It's ClemenTime
13
- 1 oz Orange gin
- 2⁄3 oz Cointreau triple sec liqueur
- 2⁄3 oz Peach schnapps liqueur
- 3 dash Angostura Aromatic Bitters
- Top up with Lemonade
Italian Remedy
13
- 1 oz Brancamenta
- 2 oz Brugal Añejo Reserva
- 0.02 oz Angostura Aromatic Bitters
- 2 oz Fever-Tree Premium Ginger Beer
- 1⁄4 oz Lemon juice
Italicus Finch
13
- 1 oz Italicus liqueur
- 1 oz Plymouth Gin
- 5⁄6 oz Lemon juice
- 1 barspoon Honey
- 1 1⁄2 barspoon Strawberry jam/preserve/conserve
Jade No.4
13
- 1 2⁄3 oz Green tea infused gin
- 1⁄6 oz Lime juice
- 0.02 oz Fee Brothers Celery bitters
- 1⁄3 oz Thomas Henry Tonic Water
- 3 whole Green grapes
Jalapeño Daiquiri
13
- 2 oz Havana Club Original Añejo 3 Años Cuban rum
- 1⁄2 oz Cointreau triple sec liqueur
- 1 oz Lemon juice
- 1 oz Sugar syrup 'simple'
- 3 slice Jalapeno slice
Jarmus Timpley
13
- 2 oz Bulleit Bourbon
- 1 oz Lime juice
- 1⁄2 oz Monin Ginger Syrup
- 3⁄4 oz Maple syrup
Jay's Roman Highball
13
- 1 1⁄2 oz Amaro
- 3⁄4 oz Ginger liqueur
- 1⁄2 oz Lime juice
- Top up with Thomas Henry Soda Water