Heavy Sailor - Schwermatrose (Schumann's Recipe) 1983

• 28

• 2⁄3 oz Lime juice
• 1 1⁄3 oz Roses Sweetened Lime Juice Cordial
• 1⁄3 oz Tia Maria Cold Brew Coffee Liqueur
• 1 1⁄3 oz Plantation Overproof O.F.T.D. rum
• 1 1⁄3 oz Plantation Original Dark rum
• 2⁄3 oz Plantation 3 Stars rum
• 1⁄3 oz Sugar syrup 'rich'

J. Davis

• 28

• 3⁄4 oz Cognac
• 3⁄4 oz Chairman's Reserve Spiced Rum
• 3⁄4 oz Cointreau triple sec liqueur
• 1⁄2 oz Lemon juice
• 1 dash Orange Bitters by Angostura

Parting Shot

• 28

• 5⁄6 oz Caribbean blended rum aged 6-10 years
• 0.42 oz Green Chartreuse
• 0.42 oz Cointreau triple sec liqueur
• 0.42 oz Luxardo Maraschino liqueur
• 0.01 oz Angostura Aromatic Bitters
• 1 2⁄3 oz Pineapple juice

Pink paradise

• 28

• 1 oz Passoã passion fruit liqueur
• 1 1⁄3 oz Havana Club Añejo Especial Rum
• 2⁄3 oz Italian red bitter liqueur
• 1 oz Caribbean blended rum aged 3-5 years
• 2⁄3 oz Cointreau triple sec liqueur
• 2⁄3 oz Cream of coconut
• 2⁄3 oz Lime juice
• 2 oz Lemonade
• 1⁄3 oz White crème de cacao liqueur
• 2⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 1 1⁄3 oz Cream soda

Smooth Operator

• 28

• 1 1⁄2 oz Doorly's 5 Year Old Fine Old Barbados Rum
• 1 oz Diplomatico Reserva Exclusiva Rum
• 1⁄2 oz Plantation Overproof O.F.T.D. rum
• 1⁄2 oz Ancho Reyes chili liqueur
• 1 1⁄2 oz Prune juice
• 1⁄3 oz Tempus Fugit Crème de Cacao à la Vanille
• 3⁄4 oz Lemon juice
• 0.02 oz Orange Bitters by Angostura
• 1⁄2 oz Pineapple juice
• 1⁄2 oz Pink grapefruit juice
• 1⁄2 oz Honey syrup
• 1⁄4 oz Monin Passion Fruit Syrup

Summer Bramble

• 28

• 2 oz Bacardi Carta Blanca Superior White Rum
• 3⁄4 oz Elderflower liqueur
• 3⁄4 oz Black raspberry liqueur
• 3⁄4 oz Lime juice
• 1⁄2 oz Sugar syrup 'simple'

We Had A Dream Last Night

• 28

• 1 oz Rhum de Chamarel Blanc
• 1 oz Cognac
• 1⁄2 oz Velvet Falernum
• 1⁄4 oz Campari Bitter liqueur
• 1 oz Koko Kanu coconut rum

Zombie Art

• 28

• 1 oz Plantation Pineapple Rum
• 1 oz Caribbean blended rum aged 6-10 years
• 1 oz Velvet Falernum
• 1 oz Passoã passion fruit liqueur
• 1 oz Orange juice
• 1 oz Lime juice
• 1⁄6 oz La Fée Parisienne absinthe

Light sailor - Leichtmatrose (Schumann's Recipe) 1986

• 27

• 2⁄3 oz Roses Sweetened Lime Juice Cordial
• 2⁄3 oz Plantation 3 Stars rum
• 1 oz Plantation Original Dark rum
• 1 barspoon Powdered sugar
• 2⁄3 oz Lemon juice
• 1 dash Sugar syrup 'rich'

My Soul

• 27

• 1⁄2 oz Blackstrap molasses
• 3⁄4 oz Lime juice
• 1⁄2 oz St. Elizabeth Allspice Dram liqueur
• 1⁄2 oz Ferrand Orange Curaçao
• 1⁄2 oz Monin Ginger Syrup
• 1 oz Myers's Original Dark rum
• 2 dash Seiers Allspice Bitters
• 1⁄2 oz Plantation Overproof O.F.T.D. rum
• 1 oz Goslings Black Seal rum

Pineapple Mai Tai

• 27

• 1 oz Plantation Pineapple Rum
• 2 oz Bacardi 8 year old rum
• 1⁄2 oz Cointreau triple sec liqueur
• 1 oz Myers's Original Dark rum
• 1⁄4 oz Monin Almond (Orgeat) Syrup
• 1⁄4 oz Disaronno amaretto
• 1⁄4 oz Small Hand Foods Orgeat
• 1⁄4 oz Difford's Falernum liqueur
• 1⁄4 oz Demerara/Muscovado/brown sugar syrup
• 1⁄4 oz Giffard Grenade / Pomegranate
• 3 oz Pineapple juice
• 3⁄4 oz Lime juice

Sonora (1930)

• 27

• 1 oz Bacardi Carta Blanca Superior White Rum
• 1 oz Calvados / apple brandy / straight applejack
• 1⁄12 oz Luxardo Apricot Albicocca Liqueur
• 1⁄24 oz Lemon juice

The Great Admiral

• 27

• 1 oz Cognac
• 1⁄2 oz Appleton Estate Reserve Blend
• 1 1⁄6 oz Orange juice
• 1⁄12 oz Gomme syrup
• 1⁄24 oz Ferrand Orange Curaçao
• 1⁄24 oz Tempus Fugit Crème de Cacao à la Vanille
• 0.02 oz Anisette liqueur
• 0.02 oz Giffard Creme de Rose

Ancient tropical Spiced concuction

• 26

• 1 oz Caribbean blended rum aged 6-10 years
• 1 oz Myers's Original Dark rum
• 3⁄4 oz Lime juice
• 3⁄4 oz Pineapple juice
• 2⁄3 oz Falernum syrup
• 1⁄2 oz St. Elizabeth Allspice Dram liqueur

El Trópico de Cáncer

• 26

• 1 oz Del Maguey Vida Clásico Mezcal
• 1 oz Caribbean blended rum aged 6-10 years
• 3⁄4 oz Elderflower liqueur
• 3⁄4 oz Lime juice
• 1⁄2 oz Sugar syrup 'simple'
• 3 slice Cucumber
• 6 fresh Mint leaves

Fall into Italy

• 26

• 3⁄4 oz Amaro
• 3⁄4 oz Cognac
• 3⁄4 oz Myers's Original Dark rum
• 3⁄4 oz Lemon juice
• 3⁄4 oz Sugar syrup 'simple'
• 2 dash Chocolate bitters

Nela Daiquiri

• 26

• 5⁄6 oz Velvet Falernum
• 5⁄6 oz Edmond Briottet Crème de Mûre
• 5⁄6 oz Bacardi Carta Blanca Superior White Rum
• 5⁄6 oz Citric and Malic acid solution

All Inclusive Resort

• 25

• 1 oz Pineapple rum
• 1⁄2 oz Coconut rum liqueur
• 1 oz Pineapple juice
• 1 oz Exprè Caffè Italiano
• 1⁄4 oz Bebo Coffee Liqueur
• 1⁄4 oz Giffard Orgeat Syrup

Becca's Daquiri

• 25

• 2 oz El Dorado 8 Year Old Rum
• 1⁄4 oz Ferrand Orange Curaçao
• 3⁄4 oz Lime juice
• 1⁄2 oz Monin Cinnamon Syrup

Golden Gun

• 25

• 2⁄3 oz BarSol Mosto Verde Italia Pisco
• 2 oz Plantation Guatemala Gran Anejo Rum
• 2⁄3 oz Amaro Montenegro
• 1⁄2 oz Giffard Apricot liqueur
• 3⁄4 oz Lime juice
• 2⁄3 oz Lemon juice
• 1⁄2 oz Pink grapefruit juice
• 2⁄3 oz Velvet Falernum
• 1⁄2 oz Demerara/Muscovado/brown sugar syrup
• 0.02 oz Angostura Aromatic Bitters

Jungle Bird Revenge

• 25

• 1⁄2 oz Italian red bitter liqueur
• 1 1⁄2 oz Pineapple juice
• 1⁄2 oz Lime juice
• 0.42 oz Sugar syrup 'rich'
• 1 oz Appleton Estate 8 Reserve rum
• 1 oz Plantation Overproof O.F.T.D. rum

S.G.Grog (19TH. Century)

• 25

• 1⁄2 oz Lime juice
• 1⁄2 oz Demerara/Muscovado/brown sugar syrup
• 2 oz Goslings Black Seal rum

Shaddock Mai Tai

• 25

• 1 oz Pomelo juice
• 3⁄4 oz Lime juice
• 1 1⁄2 oz Bacardi 8 year old rum
• 1⁄2 oz Cointreau triple sec liqueur
• 1⁄4 oz Difford's Falernum liqueur
• 1⁄4 oz Giffard Orgeat Syrup
• 1 dash Angostura Aromatic Bitters

Summer Pirate

• 25

• 1 oz Plantation Overproof O.F.T.D. rum
• 1 oz Fernet Branca liqueur
• 1⁄2 oz Lemon juice
• 2⁄3 oz Sugar syrup 'simple'
• 2 dash Orange Bitters by Angostura