Improved peach old fashioned

• 32

• 1 whole Maraschino cherry
• 1 wedge Orange
• 2 oz Bulleit Bourbon
• 1⁄2 oz Peach schnapps liqueur
• 3 dash Orange Bitters by Angostura
• 1⁄3 oz Luxardo Maraschino liqueur
• 1 dash Peach bitters

Ken's Full Monte No.2

• 32

• 1 oz Bulleit Bourbon
• 1 dash Angostura Aromatic Bitters
• 1 oz Amaro Montenegro
• 0.01 oz Orange Bitters by Angostura

Sea Legs

• 32

• 1 oz Caisteal Chamuis peated scotch whisky
• 1 oz Del Maguey Vida Clásico Mezcal
• ¾ oz Monin Almond (Orgeat) Syrup
• ¾ oz Lime juice
• 3 oz Fee Brothers Celery bitters
• 1 oz Angostura Aromatic Bitters

Tom's Paper plane

• 32

• 1 oz Bulleit Bourbon
• 3⁄4 oz Amaro Nonino Quintessentia
• 3⁄4 oz Bittersweet orange-red aperitivo
• 1⁄2 oz Lemon juice

Cherry Coloured Funk

• 31

• 1 oz Bulleit Bourbon
• 1⁄2 oz Heering Cherry Liqueur
• 1⁄4 oz Luxardo Maraschino liqueur
• 3⁄4 oz Aperol Aperitivo
• 3⁄4 oz Lemon juice

James's Barbary Coast

• 31

• 1 oz Dewar's 12 Year Old Scotch whisky
• 1⁄2 oz Tanqueray London Dry Gin
• 3⁄4 oz White crème de cacao liqueur
• 3⁄4 oz Whipping cream

Mississippi Punch (1862)

• 31

• 2 oz Cognac
• 1 oz Smith & Cross Pot Still Jamaican rum
• 1 oz Bulleit Bourbon
• 2 wedge Lemon
• 10 gram Powdered sugar

Perfect Black Manhattan

• 31

• 1 dash Angostura Aromatic Bitters
• 1 dash Orange Bitters by Angostura
• 1 1⁄2 oz Averna amaro
• 1 1⁄2 oz Rittenhouse bottled-in-bond straight rye whiskey

Pillow Talk

• 31

• 1 oz Tanqueray London Dry Gin
• 1 oz Cointreau triple sec liqueur
• 1 oz Campari Bitter liqueur
• 1 oz Lemon juice
• 1 dash Laphroaig 10 Year Old

Salted Caramel Espresso Martini

• 31

• 1 2⁄3 oz Tito's Vodka
• 1 oz Kahlúa Coffee Liqueur
• 1 oz Haku Vodka
• 1 oz Bushmills Black Bush
• 1 oz Exprè Caffè Italiano
• 1 oz Baileys Original Irish Cream Liqueur
• 1⁄2 oz Monin Salted Caramel Syrup
• 8 drop Bob's Vanilla bitters
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Sucker in a 3 Piece

• 31

• 1 oz Rittenhouse bottled-in-bond straight rye whiskey
• 1 oz Cognac
• 1 oz Averna amaro
• 1⁄8 oz Bénédictine D.O.M.
• 2 dash Orange Bitters by Angostura
• 2 dash Angostura Aromatic Bitters

Terrapin

• 31

• 1 oz Bulleit Bourbon
• 1 oz WhistlePig 10yo Straight Rye Whisky
• 1⁄2 oz Yellow Chartreuse
• 1⁄2 oz Christian Brothers Apple Brandy
• 1 barspoon Bénédictine D.O.M.
• 2 dash Bob's Lavender Bitters

The Last Wish

• 31

• 1 1⁄4 oz Glenfiddich 12 Year Old Speyside single malt
• 3⁄4 oz Green (Verte) Chartreuse liqueur
• 3⁄4 oz Lemon juice
• 2⁄3 oz Honey syrup

The Prospector - Adapted

• 31

• 1 2⁄3 oz Glenfiddich 12 Year Old Speyside single malt
• 2⁄3 oz Lime juice
• 2⁄3 oz Honey syrup
• 2 dash Dr. Adam Elmegirab's Spanish bitters

The Ruby Fashion

• 31

• 2⁄3 oz Honey syrup
• 4 whole Maraschino cherry
• 1 unit Orange zest/swath
• 1 1⁄3 oz Blood orange purèe
• 1 1⁄3 oz Glenfiddich 12 Year Old Speyside single malt

The Thirsty Monk

• 31

• 1 1⁄2 oz Bulleit Bourbon
• 1⁄2 oz Bénédictine D.O.M.
• 3⁄4 oz Bigallet Genepi Grand Tetras
• 1⁄2 oz Lemon juice
• 7 dash Peychaud's Aromatic Bitters

Twelve Mile Limit

• 31

• 1 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz WhistlePig 10yo Straight Rye Whisky
• 1⁄2 oz Cognac
• 1 oz Hennessy VS
• 1⁄2 oz Lemon juice
• 1 oz Bulleit Rye Whiskey
• 1⁄3 oz Monin Grenadine Syrup

Alex's Paper Plane

• 30

• 3⁄4 oz Bulleit Bourbon
• 3⁄4 oz Amaro Nonino Quintessentia
• 3⁄4 oz Bittersweet orange-red aperitivo
• 1⁄2 oz Lemon juice

Beautiful Black Rose

• 30

• 1 oz Bulleit Bourbon
• 1 oz Cognac
• 1⁄6 oz Monin Grenadine Syrup
• 3 dash Peychaud's Aromatic Bitters
• 1 dash Angostura Aromatic Bitters
• 1 Splash Grand Marnier liqueur

Brown Juice

• 30

• 1 oz Bulleit Bourbon
• 1 oz Lemon juice
• 1⁄2 oz Disaronno amaretto
• 1⁄2 oz Caribbean blended rum aged 6-10 years
• 1⁄2 oz Midnight Moon Apple Pie Moonshine
• 1⁄2 oz Vanilla flavoured vodka
• 1⁄2 oz Monin Cinnamon Syrup
• 1 oz Coconut milk

Falling Leaves

• 30

• 1 oz Lemon juice
• 1 oz Calvados / apple brandy / straight applejack
• 1⁄2 oz Pecan liqueur
• 2⁄3 oz Maple syrup
• 2 oz Bulleit Bourbon
• 3⁄4 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Irish Old Fashioned #2

• 30

• 2 oz Bushmills Black Bush
• 2 dash Orange Bitters by Angostura
• 2 dash Angostura Aromatic Bitters
• 3⁄4 oz Bénédictine D.O.M. liqueur

Lexington Folly

• 30

• 1⁄4 oz Campari Bitter liqueur
• 1⁄2 oz Cynar artichoke amaro
• 1⁄2 oz Averna amaro
• 1 1⁄2 oz Rittenhouse bottled-in-bond straight rye whiskey

Orchard Sour

• 30

• 1⁄2 oz Rivulet Pecan liqueur
• 1 oz Lemon juice
• 1⁄2 oz Monin Cinnamon Syrup
• 1 oz Laird's Bottled-in-Bond applejack
• 1 oz Bulleit Bourbon
• 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer