Lawn Tennis Cooler

• 10

• 1 1⁄2 oz Cognac
• 1 oz Lemon juice
• 2⁄3 oz Sugar syrup 'rich'
• 1 whole Egg
• 1 1⁄2 oz Ginger ale

Like You

• 10

• 1 2⁄3 oz Caribbean blended rum aged 6-10 years
• 2 oz Earl Grey tea
• 1 1⁄2 oz Calvados / apple brandy / straight applejack
• 1 oz Monin Passion Fruit Syrup
• 2 pinch Cinnamon powder

Lily Bowling

• 10

• 1 1⁄2 oz Bols Apricot Brandy
• 2⁄3 oz Bols Triple Sec
• 1⁄2 oz Bols Pink Grapefruit Liqueur
• 2⁄3 oz Lemon juice

Limey Japanese Cocktail

• 10

• 2 oz Cognac
• 1⁄2 oz Lime juice
• 1⁄2 oz Monin Almond (Orgeat) Syrup
• 0.03 oz Angostura Aromatic Bitters

Meet Me in Elqui

• 10

• 1 1⁄2 oz Lapostolle Pisco Blanco
• 1⁄2 oz Passoã passion fruit liqueur
• 4 fresh Lychees
• 3⁄4 oz Lemon juice
• 1⁄2 oz Sugar syrup 'simple'
• 1 Splash La Fée Parisienne absinthe

Mississippi Punch

• 10

• 1 1⁄2 oz Bulleit Bourbon
• 3⁄4 oz Cognac
• 3⁄4 oz Lemon juice
• 1⁄2 oz Sugar syrup 'rich'
• 1 1⁄2 oz Chilled water

Montgomery Smith

• 10

• 2 oz Cognac
• 1⁄2 oz Bénédictine D.O.M. liqueur
• 1⁄4 oz Fernet Branca liqueur

New Amsterdam

• 10

• 1 1⁄3 oz Oude genever
• 2⁄3 oz Kirschwasser (cherry) eau-de-vie
• 1⁄12 oz Demerara/Muscovado/brown sugar syrup
• 2 dash Peychaud's Aromatic Bitters

Noblesse

• 10

• 3⁄4 oz Cognac
• 3⁄4 oz Bénédictine D.O.M. liqueur
• 1⁄2 oz Lime juice
• 1 oz Cranberry juice

North Garden

• 10

• 1 1⁄2 oz Avallen Calvados
• 3⁄4 oz Bulleit Bourbon
• 1 barspoon Demerara/Muscovado/brown sugar syrup
• 1 dash Angostura Aromatic Bitters
• 1⁄4 oz Caisteal Chamuis peated scotch whisky

Oceans 21

• 10

• 1 oz Calvados / apple brandy / straight applejack
• 1⁄2 oz Grand Marnier or other cognac orange liqueur
• 1 1⁄2 oz Cranberry juice

One Buck

• 10

• 1 1⁄2 oz Cognac
• 1⁄3 oz Monin Almond (Orgeat) Syrup
• 1⁄3 oz Verjuice
• 3 1⁄2 oz Fever-Tree Premium Ginger Beer chilled

Paint The Town Red

• 10

• 1 oz Cognac
• 1 oz WhistlePig 10yo Straight Rye Whisky
• 1⁄2 oz Heering Cherry Liqueur
• 3 dash Black walnut bitters

Piscola

• 10

• 2 oz BarSol Mosto Verde Italia Pisco
• 2 dash Angostura Aromatic Bitters optional
• 3 2⁄3 oz Cola

Royal Blossom

• 10

• 2⁄3 oz Lemon juice
• 2⁄3 oz Le Fruit de Monin Rhubarb
• 1 oz Mandarine Napoleon liqueur
• 10 unit Mint leaves
• 1 1⁄6 oz BarSol Mosto Verde Italia Pisco

Semla

• 10

• 1 2⁄3 oz Cognac
• 2⁄3 oz Disaronno amaretto
• 2⁄3 oz Double cream / heavy cream
• 1⁄4 barspoon Cardamom powder

Snaquiri No. 2

• 10

• 1 oz Cognac
• 2⁄3 oz Overproof white rum
• 3⁄4 oz Lime juice
• 1⁄2 oz Sugar syrup 'rich'
• 1 fresh Lime zest

Sol y Sombra (Sun and Shade)

• 10

• 2 oz BarSol Mosto Verde Italia Pisco
• 1⁄2 oz Joseph Cartron Double Crème de Cassis de Bourgogne
• 1⁄4 oz Lime juice
• 2 1⁄2 oz Ginger ale

Super Citrus Sidecar

• 10

• 1⁄2 oz Mandarine Napoleon liqueur
• 1 3⁄4 oz Cognac
• 3⁄4 oz Lemon juice
• 1⁄4 oz Blood orange juice

Surrender Attachment

• 10

• 1 1⁄2 oz Cynar artichoke amaro
• 1 oz Wild Turkey 101 bourbon
• 1⁄2 oz Laird's Bottled-in-Bond applejack
• 1⁄8 oz Lazzaroni Amaretto liqueur

Survival of the Fittest

• 10

• 2⁄3 oz Giffard Cherry Brandy
• 2⁄3 oz Monin Passion Fruit Syrup
• 2⁄3 oz Pineapple juice
• 2⁄3 oz Lime juice
• 2⁄3 oz Torabhaig Peated Single Malt Whisky
• 2⁄3 oz Underberg/ Brasilberg

Tarapaca

• 10

• 1 1⁄2 oz Aged Chilean pisco
• 1⁄4 oz Cointreau triple sec liqueur
• 1⁄2 oz Lemon juice
• 3 oz Inca Kola

Thanksgiving Aftershow

• 10

• 2 oz Connemara Single Malt
• 1 oz Santa Fe Apple Brandy
• 1⁄3 oz Ginger liqueur
• 1⁄3 oz Honey syrup

The Bradley Alexander (Salted Caramel)

• 10

• 1 2⁄3 oz Cognac
• 1⁄2 oz Monin Salted Caramel Syrup
• 1 oz Whipping cream
• 2⁄3 oz Baileys Original Irish Cream Liqueur