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1,278 drinks for “brandy”, page 42
Stir Crazy
34
- 1 1⁄6 oz Dewar's 12 Year Old Scotch whisky
- 1 oz Cognac
- 1⁄3 oz Frangelico hazelnut liqueur
- 1⁄3 oz Kahlúa Coffee Liqueur
- 1⁄4 oz Monin Grenadine Syrup
Curaçoa Punch from 1862
33
- 2 oz Cognac
- 1 oz Appleton Estate 8 Reserve rum
- 1⁄2 oz Ferrand Orange Curaçao
- 2 oz Chilled water
- 3 barspoon Superfine/Caster/Baker's special sugar
- 1⁄2 oz Lemon juice
DD's Brooklyn's Finest
33
- 1 oz Cognac
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄3 oz Difford's Falernum liqueur
- 3 dash Angostura Aromatic Bitters
- 2⁄3 oz Cynar artichoke amaro
French Whim
33
- 1 1⁄2 oz Bulleit Bourbon
- 1 1⁄2 oz Cognac
- 1⁄2 oz Grand Marnier liqueur
- 1⁄4 oz Lemon juice
- 1⁄4 oz Monin Grenadine Syrup
Snowbird
33
- 1 ½ oz Rye whiskey
- ½ oz Christian Brothers Apple Brandy
- ½ oz St-Germain elderflower liqueur
- ½ oz Demerara/Muscovado/brown sugar syrup
- 4 oz Fee Brothers Celery bitters
Vieux Quartier
33
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1 oz Cognac
- 3⁄4 oz Averna amaro
- 1⁄2 oz Bénédictine D.O.M.
- 2 dash Angostura Aromatic Bitters
- 2 dash Peychaud's Aromatic Bitters
Chocolate Milk
32
- 1 oz Cognac
- 1 oz Kahlúa Coffee Liqueur
- 1 oz Dark crème de cacao liqueur
- 1 oz Milk
East India No.2 (1888 Recipe)
32
- 2 oz Cognac
- 1⁄6 oz Ferrand Orange Curaçao
- 1⁄6 oz Monin Pineapple Syrup
- 1⁄12 oz Luxardo Maraschino liqueur
- 1⁄12 oz Boker's bitters
Mississippi Punch (1862)
31
- 2 oz Cognac
- 1 oz Smith & Cross Pot Still Jamaican rum
- 1 oz Bulleit Bourbon
- 2 wedge Lemon
- 10 gram Powdered sugar
Reverie (1892)
31
- 1 oz Cognac
- 1⁄2 oz Luxardo Maraschino liqueur
- 1⁄2 oz Ferrand Orange Curaçao
- 1⁄12 oz Gomme syrup
- 1 scoop Vanilla ice cream
Sucker in a 3 Piece
31
- 1 oz Rittenhouse bottled-in-bond straight rye whiskey
- 1 oz Cognac
- 1 oz Averna amaro
- 1⁄8 oz Bénédictine D.O.M.
- 2 dash Orange Bitters by Angostura
- 2 dash Angostura Aromatic Bitters
Terrapin
31
- 1 oz Bulleit Bourbon
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄2 oz Yellow Chartreuse
- 1⁄2 oz Christian Brothers Apple Brandy
- 1 barspoon Bénédictine D.O.M.
- 2 dash Bob's Lavender Bitters
Tropping with Rita I
31
- 3⁄4 oz Patrón Silver blanco tequila
- 3⁄4 oz José Cuervo Tradicional Reposado
- 1⁄2 oz Bols Blue Curaçao
- 1⁄2 oz Mango juice
- 1⁄4 oz Monin Passion Fruit Syrup
- 1⁄4 oz Monin Almond (Orgeat) Syrup
- 1⁄4 oz Cognac
- 2 dash Amargo Chuncho bitters
- 1⁄2 oz Peach juice
Beautiful Black Rose
30
- 1 oz Bulleit Bourbon
- 1 oz Cognac
- 1⁄6 oz Monin Grenadine Syrup
- 3 dash Peychaud's Aromatic Bitters
- 1 dash Angostura Aromatic Bitters
- 1 Splash Grand Marnier liqueur
Cherry Blossom (L's Version)
30
- 1 oz Heering Cherry Liqueur
- 1 oz Cognac
- 2⁄3 oz Lemon juice
- 1⁄2 oz Cointreau triple sec liqueur
- 1 barspoon Toschi Amarena black cherries in syrup
Orchard Sour
30
- 1⁄2 oz Rivulet Pecan liqueur
- 1 oz Lemon juice
- 1⁄2 oz Monin Cinnamon Syrup
- 1 oz Laird's Bottled-in-Bond applejack
- 1 oz Bulleit Bourbon
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Road to Rouen
30
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄3 oz Cognac
- 1⁄3 oz Bénédictine D.O.M.
- 1 dash Angostura Aromatic Bitters
Twelve Mile Limit
30
- 1 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄2 oz Cognac
- 1 oz Hennessy VS
- 1⁄2 oz Lemon juice
- 1 oz Bulleit Rye Whiskey
- 1⁄3 oz Monin Grenadine Syrup
Twilight Fog
30
- 1 oz Rittenhouse bottled-in-bond straight rye whiskey
- 1 oz Ferrand 1840 Original Cognac
- 1⁄2 oz Bénédictine D.O.M.
- 1⁄2 oz St. Elizabeth Allspice Dram liqueur
- 2 dash Angostura Aromatic Bitters
- 1 sprig Rosemary sprig
Falling Leaves
29
- 1 oz Lemon juice
- 1 oz Calvados / apple brandy / straight applejack
- 1⁄2 oz Pecan liqueur
- 2⁄3 oz Maple syrup
- 2 oz Bulleit Bourbon
- 3⁄4 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
Frei Coffee
29
- 1 oz Exprè Caffè Italiano
- 1⁄2 oz Cognac
- 1⁄6 oz Dark crème de cacao liqueur
- 1⁄3 oz Hazelnut liqueur
- 1⁄6 oz Heering Cherry Liqueur
Le Roi Soleil (The Sun King)
29
- 3 fresh Blackberries
- 1 1⁄2 oz Cognac
- 1⁄3 oz Black raspberry liqueur
- 1⁄6 oz Cointreau triple sec liqueur
- 1⁄6 oz Sugar syrup 'rich'
- 1 dash Peychaud's Aromatic Bitters
Moon Baboon
29
- 1⁄4 oz St. Elizabeth Allspice Dram liqueur
- 2 oz Applejack brandy bottled-in-bond
- 3⁄4 oz Myers's Original Dark rum
- 0.02 oz Angostura Aromatic Bitters
- 3 oz Fever-Tree Premium Ginger Beer
Seann's Diamondback
29
- 1 oz WhistlePig 10yo Straight Rye Whisky
- 1⁄2 oz Applejack brandy
- 1⁄2 oz Elderflower liqueur
- 1⁄8 oz Giffard Black Rose
- 1⁄8 oz La Fée Parisienne absinthe