Into the Forest

• 10

• 1 3⁄4 oz Hayman's Old Tom Gin
• 3⁄4 oz Green (Verte) Chartreuse liqueur
• 1⁄2 oz Nardini Amaro liqueur
• 0.01 oz Peychaud's Aromatic Bitters

Irish Fusion

• 10

• 1 dash Monin Ginger Syrup
• 1 oz Lime juice
• Top up with Thomas Henry Tonic Water
• 3 leaf Basil leaves
• 1 oz Tullamore D.E.W. Irish Whiskey

It's 'Soã Pretty!

• 10

• 1 oz Passoã passion fruit liqueur
• 2 oz Pineapple gin
• 1 oz Coco Lopez Cream of Coconut
• 1⁄6 oz Chili pepper infused honey
• 1⁄2 oz Lime juice

Jackfruit Tom Yum

• 10

• 1 3⁄4 oz Hayman's Old Tom Gin
• 1⁄2 oz Malibu Original coconut rum liqueur
• 3⁄4 oz Lemon juice
• 0.03 oz Tabasco Chipotle Pepper Sauce
• 2⁄3 oz Honey syrup

Jade Cloud

• 10

• 1 2⁄3 oz Hayman's London Dry Gin
• 1 1⁄3 oz Coconut milk
• 1 1⁄3 oz Pineapple juice
• 1 oz Pandan liqueur
• 2⁄3 oz Lime juice
• 2⁄3 oz Egg white
• 1⁄24 oz Orange Bitters by Angostura
• 3 oz Thomas Henry Soda Water

Jäger Buck

• 10

• 2 oz Jägermeister liqueur
• 1⁄2 oz Lime juice
• 1 3⁄4 oz Monin Ginger Syrup
• Top up with Thomas Henry Soda Water

Jäger Cup

• 10

• 1 1⁄2 oz Jägermeisteror other German amaro
• 2 1⁄3 oz Ginger ale
• 2 1⁄3 oz Lemon-lime soda

Jasmine Spring

• 10

• 1⁄4 oz POM Wonderful Pomegranate Juice
• 1⁄4 oz Lemon juice
• 1 oz Sugar syrup 'simple'
• 1 1⁄2 oz Bombay Sapphire Gin
• 2 oz Jasmine tea

Joe Buck

• 10

• 1⁄4 oz Dijon Mustard
• 1⁄4 oz Honey
• 1 pinch Paprika powder
• 1 1⁄2 oz American corn whiskey
• 6 cube Ice cubes
• 2 oz Fever-Tree Premium Ginger Beer
• 1⁄2 oz Lemon juice

John's Secret

• 10

• 1 1⁄2 oz Hayman's Old Tom Gin
• 9 slice Cucumber
• 1⁄2 oz Honey water
• 8 gram Fresh ginger root
• 1⁄2 oz Lime juice
• 1⁄2 oz Fabbri Fragola Syrup

JUWITA

• 10

• 1 1⁄2 oz Bols Genever
• 1⁄2 oz Bols Blue Curaçao
• 5 gram Orange marmalade
• 2⁄3 oz Lemon juice
• 1 leaf Rosemary sprig

Kendra's Secret

• 10

• 1 2⁄3 oz Hayman's Old Tom Gin
• 1⁄2 oz Lime juice
• 1⁄3 oz Luxardo Apricot Albicocca Liqueur
• 0.92 oz Reàl Passion Fruit Puree Syrup
• 0.42 oz Monin Vanilla Syrup

kitchen fizz

• 10

• 0.03 oz Soy sauce
• 1⁄6 oz Balsamic vinegar of Modena
• 1⁄6 oz Sugar syrup 'rich'
• Top up with Cola sugar-free
• 1 1⁄2 oz Hayman's Sloe Gin

Klondike

• 10

• 1 2⁄3 oz Bulleit Bourbon
• 1 2⁄3 oz Orange juice
• 1 2⁄3 oz Ginger ale

Kris Kringle

• 10

• 1⁄2 oz Licor 43 Original liqueur
• 3⁄4 oz Lemon juice
• 1⁄2 oz Sugar syrup 'rich'
• 2 dash Orange Bitters by Angostura
• 2 dash Angostura Aromatic Bitters
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 2 oz Breckenridge Spiced Whiskey

La Belle Epoque

• 10

• 1 1⁄2 oz Hayman's London Dry Gin
• 1⁄2 oz Grapefruit juice
• 1⁄2 oz Lemon juice
• 1 sprig Rosemary sprig
• 1⁄2 oz Aperol Aperitivo
• 3⁄4 oz St-Germain elderflower liqueur

Lagoon seltzer

• 10

• 1 1⁄2 oz Bols Genever
• 1⁄2 oz Acid lime cordial
• 1⁄24 oz Plum bitters
• 1⁄24 oz Saline solution 10:1
• 1 oz Schweppes Soda Water
• Top up with Thomas Henry Soda Water
• 2⁄3 oz Bols Blue Curaçao

Last Word

• 10

• 1 oz Tanqueray London Dry Gin
• 2⁄3 oz Green Chartreuse
• 2⁄3 oz Luxardo Maraschino liqueur
• 2⁄3 oz Lime juice
• 1⁄3 oz Chilled water omit if using wet ice

Lavender Blues

• 10

• 1 1⁄2 oz Bombay Sapphire Gin
• 1⁄2 oz Lemon juice
• 1⁄2 oz De Kuyper Triple Sec
• 1⁄4 oz Monin Blueberry syrup
• 1⁄8 oz Monin Lavender sugar syrup
• 2 dash Bob's Lavender Bitters

Left and right of the globe

• 10

• 1 2⁄3 oz Hayman's Old Tom Gin
• 2⁄3 oz Rice wine/makgeolli/makkoli
• 1⁄3 oz Cherry syrup
• 1 2⁄3 oz Fever-Tree Premium Indian Tonic Water

Leisure Time

• 10

• 1 1⁄3 oz Hayman's Old Tom Gin
• 1 oz Earl Grey tea
• 1⁄3 oz Monin Cinnamon Syrup
• 1⁄2 oz Lemon juice
• 1 dash La Fée Parisienne absinthe

Lemon-Sage

• 10

• 1 1⁄2 oz Salcombe Start Point gin
• 1⁄2 oz Luxardo Limoncello
• 2⁄3 oz Monin Pure Cane sugar syrup
• 0.58 oz Lemon juice
• 4 leaf Sage leaves

Lemond King

• 10

• 1 1⁄6 oz Pallini Limoncello liqueur
• 2⁄3 oz King's Ginger liqueur
• 3⁄4 oz Disaronno amaretto
• 5⁄6 oz Lemon juice
• 1⁄8 oz Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Light 'n' Misty

• 10

• 5⁄6 oz Lemon juice
• 1 1⁄3 oz Cointreau triple sec liqueur
• 5 oz Ginger ale