Shifting Sands

• 16

• 1 1⁄2 oz Tanqueray London Dry Gin
• 1 1⁄2 oz Pink grapefruit juice
• 1⁄3 oz Luxardo Maraschino liqueur
• 1⁄4 oz Lemon juice
• 1 1⁄2 oz Thomas Henry Pink Grapefruit soda

Simone's Muse

• 16

• 1 2⁄3 oz Monkey 47 gin
• 1⁄3 oz The Bitter Truth Crème de Violette
• 1⁄6 oz Monin Rose sugar syrup
• 1⁄6 oz Monin Vanilla Syrup
• 1⁄2 oz Lemon juice
• 1 dash Peychaud's Aromatic Bitters

Sleighwrecked

• 16

• 1 1⁄2 oz Plantation Original Dark rum
• 1⁄2 oz Morgan's Spiced Rum
• 1 oz Reàl Coco Cream of Coconut
• 1 oz Pineapple juice
• 1 oz Cranberry juice
• 1 oz Heering Cherry Liqueur

Sloe Genesis

• 16

• 1 5⁄6 oz Hayman's Sloe Gin
• 1⁄3 oz The Lost Explorer Tobalá Mezcal
• 1⁄3 oz Monin Vanilla Syrup
• 2⁄3 oz Thomas Henry Ginger Ale
• 5⁄6 oz Lapsang Souchong tea
• 1⁄3 oz Honey syrup
• 1⁄3 oz Citric and Malic acid solution

smoked plum

• 16

• 2 oz Hayman's Sloe Gin
• 1⁄2 oz Del Maguey Vida Clásico Mezcal
• 1⁄2 oz Martini Fiero
• 1⁄6 oz Blossoms Pomegranate Syrup
• 1⁄6 oz Honey
• 1⁄2 oz Lemon juice

Snow on the Beach

• 16

• 1 oz Pallini Limoncello liqueur
• 1 oz Lemon juice
• 2 oz Whipping cream
• 1⁄2 oz Licor 43 Original liqueur
• 2⁄3 oz Monin Cinnamon Syrup
• 1⁄3 oz Monin Pure Cane sugar syrup

Son of a Peach

• 16

• 1 1⁄2 oz Hayman's London Dry Gin
• 2 oz Peachtree peach schnapps
• 1 1⁄3 oz Patrón Silver blanco tequila
• 1 oz Peach purée
• 1 1⁄3 oz Lime juice
• 1⁄2 oz Monin Cinnamon Syrup
• 1 oz Egg white
• 1⁄2 oz Lemon juice

Sour Cherry Negroni

• 16

• 1 oz Luxardo Sour Cherry Gin
• 1 oz Heering Cherry Liqueur
• 1 oz Campari Bitter liqueur
• 0.02 oz Fee Brothers Cherry bitters

South Pacific Breeze

• 16

• 1 1⁄2 oz Tanqueray London Dry Gin
• 3⁄4 oz Galliano L'Autentico liqueur
• Top up with Lemon-lime soda
• 3⁄4 oz Bols Blue Curaçao

Spring Bouquet

• 16

• 1 1⁄2 oz Tanqueray London Dry Gin
• 3⁄4 oz Monin Blueberry syrup
• 1⁄2 oz Monin Violet Syrup
• 1⁄2 oz Lemon juice
• 3 oz Thomas Henry Soda Water

Spring Morning Memories

• 16

• 1 1⁄2 oz Hayman's Old Tom Gin
• 2⁄3 oz Raspberry (framboise) sugar syrup
• 1⁄3 oz The Bitter Truth Crème de Violette
• 1⁄2 oz Heering Cherry Liqueur
• 2⁄3 oz Lime juice
• Top up with Fever-Tree Mediterranean Tonic Water

steamed egg

• 16

• 1 1⁄2 oz Hayman's Old Tom Gin
• 1⁄2 oz Bols Advocaat Liqueur
• 1⁄3 oz Giffard Creme de Cacao White
• 5⁄6 oz Lemon juice
• 1 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 1⁄2 oz Monin Pink Grapefruit Syrup
• 1⁄8 cupful Salt

Submarine Kiss

• 16

• 1⁄3 oz Créme Yvette liqueur
• 2 oz Tanqueray London Dry Gin
• 1⁄2 oz Lemon juice
• 1⁄4 oz Sugar syrup 'rich'
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Sunspot

• 16

• 1 1⁄3 oz Hayman's Old Tom Gin
• 1⁄3 oz Cachaça
• 1⁄3 oz Lejay Liqueur de Litchi
• 2⁄3 oz Eager Pineapple juice
• 1⁄3 oz Sugar syrup 'simple'
• 1⁄2 oz Lemon juice

The Bear

• 16

• 1 1⁄2 oz Beefeater London Dry Gin
• 3⁄4 oz Galliano L'Autentico liqueur
• 1⁄2 oz Campari Bitter liqueur
• 1⁄2 oz Orange juice
• 1⁄2 oz Lemon juice
• 1⁄6 oz La Fée Parisienne absinthe

The cHEERING

• 16

• 1⁄2 oz Heering Cherry Liqueur
• 2 oz Hibiscus tea
• 1⁄2 oz Honey syrup
• 1⁄2 oz Lemon juice
• 1 1⁄2 oz Citadelle Gin

The Everlasting Gun

• 16

• 1 1⁄2 oz Plantation Original Dark rum
• 1⁄2 oz Kahlúa Coffee Liqueur
• 1⁄4 oz Giffard Banane du Brésil liqueur
• 1⁄4 oz Licor 43 Original liqueur
• 4 dash Angostura Aromatic Bitters

The FELICIA Sisters

• 16

• 1 2⁄3 oz Tanqueray London Dry Gin
• 1⁄2 oz Blueberry syrup
• 3 1⁄3 oz Bols Crème de Cassis
• 5⁄6 oz Lemon juice

The Fernando

• 16

• 1 1⁄2 oz Caribbean blended rum aged 3-5 years
• 1⁄2 oz Lime juice
• 1⁄2 oz Lemon juice
• 2⁄3 oz Sugar syrup 'rich'
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 3 oz Thomas Henry Soda Water
• 1⁄2 oz Myers's Original Dark rum

The Green King

• 16

• 1 oz Beefeater Crown Jewel Gin
• 1⁄6 oz Green (Verte) Chartreuse liqueur
• 1⁄2 oz Monin Pure Cane sugar syrup
• 1 oz Lemon juice
• 1 oz Egg white
• 7 leaf Spinach leaves
• 1⁄2 oz Laphroaig 10 Year Old

The Kensington

• 16

• 1 oz Hayman's London Dry Gin
• 1⁄2 oz Hayman's Sloe Gin
• 3⁄4 oz Lemon juice
• 3 dash Orange Bitters by Angostura
• 1 oz Honey water
• 1⁄2 oz Monin Elderflower syrup

The Menta Collins

• 16

• 1 oz Lime juice
• 2⁄3 oz Sugar syrup 'simple'
• 1⁄6 oz Monin Violet Syrup
• 1⁄2 oz Brancamenta
• 1 1⁄2 oz Tanqueray London Dry Gin
• 3 1⁄3 oz Thomas Henry Soda Water

The Monk's Rosemary

• 16

• 1 1⁄2 oz Tanqueray London Dry Gin
• 1 oz Lime juice
• 1⁄2 oz Green (Verte) Chartreuse liqueur
• 1 oz Rosemary sugar syrup

The Mulberry

• 16

• 1 1⁄2 oz Tanqueray London Dry Gin
• 1 barspoon Mulberry jam
• 7 fresh Mint leaves
• 1 oz Fruit cup liqueur
• 1⁄2 oz Lemon juice
• Top up with Elderflower pressé