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4,611 drinks for “gin”, page 14
Steve the Bartender's Cynar Martinez (with London Dry gin)
10
- 1 1⁄2 oz Tanqueray London Dry Gin
- 1 1⁄2 oz Cynar artichoke amaro
- 1⁄2 oz Luxardo Maraschino liqueur
- 2 dash Angostura Aromatic Bitters
Virgin fraise
9
- 3 1⁄3 oz Orange juice
- 5⁄6 oz Lime juice
- 5⁄6 oz Monin Strawberry Syrup
Virgin piña colada
9
- 3 1⁄3 oz Pineapple juice
- 3 1⁄3 oz Coconut milk
- 1⁄2 oz Oat cream
- 1⁄3 oz Monin Vanilla Syrup

Give Me Fever
1,320 3.1
- 1 oz Tanqueray London Dry Gin
- 2⁄3 oz Cointreau triple sec liqueur
- 1⁄2 oz Del Maguey Vida Clásico Mezcal
- 0.42 oz Lime juice
- 1⁄6 oz Lemon juice
- 1⁄6 oz Monin Lavender Syrup
- 1⁄3 oz Thomas Henry Tonic
- 1⁄3 oz Thomas Henry Tonic Water

Pink Palace
1,199 3.0
- 1 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Grand Marnier or other cognac orange liqueur
- 1⁄3 oz Lime juice
- 1⁄6 oz Monin Grenadine Syrup

Seventh Heaven No.2
1,164 3.0
- 1 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Luxardo Maraschino liqueur
- 1⁄3 oz Pink grapefruit juice
- 1⁄3 oz Chilled water omit if using wet ice

Stanley Cocktail
1,135 3.2
- 1 oz Bacardi Carta Blanca Superior White Rum
- 5⁄6 oz Tanqueray London Dry Gin
- 1⁄2 oz Lemon juice
- 1⁄6 oz Monin Grenadine Syrup
- 1⁄6 oz Monin Pure Cane Syrup
- 1⁄6 oz Sugar syrup 'rich'

Fresh Martini
1,073 3.1
- 2 oz Tanqueray London Dry Gin
- 2 oz Hayman's London Dry Gin
- 1⁄3 oz Mastiha liqueur
- 1⁄4 oz Giffard Menthe Pastille white crème de menthe
- 2⁄3 oz Strucchi Bianco Vermouth
- 4 drop Bob's Peppermint Bitters

Greek Martini
1,053 3.1
- 2 oz Tanqueray London Dry Gin
- 2 oz Hayman's London Dry Gin
- 1⁄2 oz Mastiha liqueur
- 3⁄4 oz Dolin Dry vermouth
- 1⁄6 oz Metaxa Ouzo

South Side Rickey
1,008 3.0
- 2 oz Tanqueray London Dry Gin
- 1 oz Lime juice
- 3⁄4 oz Monin Pure Cane Syrup
- 3⁄4 oz Sugar syrup 'rich'
- 5 fresh Mint leaves
- 1 1⁄3 oz Thomas Henry Tonic
- 1 1⁄3 oz Thomas Henry Soda Water

Sakura Martini
929 3.1
- 2 1⁄2 oz Akashi-Tai Junmai Daiginjo Genshu
- 1 oz Tanqueray London Dry Gin
- 1 oz Hayman's London Dry Gin
- 1⁄12 oz Luxardo Maraschino liqueur
- 2 drop Saline solution 4:1

Dry Martini (2:1 ratio) Wet
906 3.0
- 2 oz Tanqueray London Dry Gin
- 1 oz Dolin Dry vermouth
- 2 dash Orange Bitters by Angostura

The Bagel & Brine
901 3.2
- 2 oz Hayman's London Dry Gin
- 1⁄4 oz Martini Extra Dry vermouth

Dry Martini 'Preferred' (5:1 ratio)
900 3.0
- 2 1⁄12 oz Tanqueray London Dry Gin
- 0.42 oz Dolin Dry vermouth
- 1 dash Orange Bitters by Angostura

Bacardi Special
899 3.0
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 3⁄4 oz Tanqueray London Dry Gin
- 1⁄2 oz Lime juice
- 1⁄4 oz Monin Grenadine Syrup
- 1⁄6 oz Monin Pure Cane Syrup
- 1⁄6 oz Sugar syrup 'rich'
- 1⁄3 oz water
- 1⁄6 oz Chilled water omit if using wet ice

Flying Tigre Coctel
845 3.0
- 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 2⁄3 oz Tanqueray London Dry Gin
- 1⁄6 oz Monin Pure Cane Syrup
- 1⁄6 oz Sugar syrup 'rich'
- 1⁄6 oz Monin Grenadine Syrup
- 2 dash Angostura Aromatic Bitters
- 2 dash Peychaud's Aromatic Bitters
- 1⁄2 oz water
- 1⁄2 oz Chilled water reduce if wet ice

Bohemian Martini
820 3.1
- 2 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Dolin Dry vermouth

Bradford Martini
777 2.9
- 2 1⁄2 oz Tanqueray London Dry Gin
- 1⁄4 oz Dolin Dry vermouth
- 1 dash Orange Bitters by Angostura

Buckeye
760 2.9
- 2 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Dolin Dry vermouth

Dry Martini (15:1 ratio) Montgomery's
756 3.1
- 2 1⁄2 oz Tanqueray London Dry Gin
- 1⁄6 oz Dolin Dry vermouth
- 1 dash Orange Bitters by Angostura

Dry Martini (7:1 ratio) Embury's
745 3.0
- 2 1⁄3 oz Tanqueray London Dry Gin
- 1⁄3 oz Dolin Dry vermouth
- 1 dash Orange Bitters by Angostura

Dry Martini (3:1 ratio)
744 3.1
- 2 1⁄4 oz Tanqueray London Dry Gin
- 3⁄4 oz Dolin Dry vermouth
- 1 dash Orange Bitters by Angostura

Mexican Mule
736 3.1
- 2 oz José Cuervo Tradicional Reposado
- 1⁄2 oz Lime juice
- 1⁄3 oz Monin Pure Cane Syrup
- 1⁄3 oz Sugar syrup 'rich'
- 3 oz Fever-Tree Premium Ginger Beer

Simple & Elegant Martini
734 3.0
- 2 oz Tanqueray London Dry Gin
- 1⁄2 oz Tito's Vodka
- 1⁄2 oz Dolin Dry vermouth
- 1 dash Peychaud's Aromatic Bitters