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4,611 drinks for “gin”, page 24

Chérie it's Xsmas
41
- 1 1⁄3 oz Heering Cherry Liqueur
- 2⁄3 oz Disaronno amaretto
- 1 1⁄3 oz Tanqueray London Dry Gin
- 1 barspoon Cherry syrup
- 2⁄3 oz Lemon juice
- 3 Splash Angostura Aromatic Bitters
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 5 fresh Raspberries

Flight Deck
41
- 1 1⁄2 oz Tanqueray London Dry Gin
- 1 oz Becherovka liqueur
- 1⁄2 oz Lemon juice
- 1⁄4 oz Luxardo Maraschino liqueur
- 8 drop Bob's Ginger Bitters
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s optional

Milly Martini
41 3.0
- 6 fresh Basil leaves
- 2 oz Tanqueray London Dry Gin
- 1 1⁄2 oz Pineapple juice
- 1⁄4 oz Sugar syrup 'rich'
- 2 dash Orange Bitters by Angostura

Old Blood & Passion
41
- 2 oz Hayman's Old Tom Gin
- 1 oz Giffard Passion Fruit Syrup
- 1⁄2 oz Heering Cherry Liqueur
- 1⁄2 oz Yuzu juice

Panacea
41
- 1 1⁄2 oz Hayman's Old Tom Gin
- 3⁄4 oz Green (Verte) Chartreuse liqueur
- 1⁄2 oz Sūpāsawā sour cocktail mixer
- 0.02 oz La Fée Parisienne absinthe
- 3⁄4 oz Italicus liqueur

Pendennis Club Revisited
41
- 1 1⁄2 oz Hayman's Old Tom Gin
- 2⁄3 oz Luxardo Apricot Albicocca Liqueur
- 1⁄4 oz Peach schnapps liqueur
- 1⁄2 oz Lime juice
- 1⁄6 oz Sugar syrup 'rich'
- 2 dash Peychaud's Aromatic Bitters
- 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
- 1⁄4 oz Chilled water omit if using wet ice

The Barb
41
- 1 1⁄2 oz Hayman's Old Tom Gin
- 1⁄2 oz Giffard Rhubarbe Liqueur
- 1⁄2 oz Agave syrup
- 1⁄4 oz Monin Cinnamon Syrup
- 3⁄4 oz Lemon juice
- 1 whole Strawberries
- 8 drop 3 dashes Fee Brothers Fee Foam cocktail foamer

The Clean Slate
41
- 1 1⁄3 oz Hayman's London Dry Gin
- 1⁄4 oz Del Maguey Vida Clásico Mezcal
- 1⁄4 oz Edmond Briottet Manzana Verde
- 1⁄4 oz Agave syrup
- 1⁄4 oz Elderflower cordial
- 2⁄3 oz Lime juice
- 1 oz Pineapple juice

Turf Club (1895, George Kappeler)
41
- 2 oz Hayman's Old Tom Gin
- 3 dash Orange Bitters by Angostura
- 1 dash La Fée Parisienne absinthe
- 1⁄6 oz Sugar syrup 'rich'
- 1⁄3 oz Chilled water omit if using wet ice

Charlie goes to Oaxaca
40
- 1 1⁄3 oz Hayman's Sloe Gin
- 1⁄3 oz Del Maguey Vida Clásico Mezcal
- 2⁄3 oz Lime juice
- 1⁄2 oz Cognac
- 1⁄3 oz Agave syrup

Comte de Sureau
40
- 1 1⁄2 oz Tanqueray London Dry Gin
- 5⁄6 oz Elderflower liqueur
- 1⁄4 oz Italian red bitter liqueur

International Incident
40
- 1 oz Baileys Original Irish Cream Liqueur
- 1⁄2 oz Tito's Vodka
- 1⁄2 oz Disaronno amaretto
- 1⁄2 oz Kahlúa Coffee Liqueur
- 1⁄2 oz Hazelnut liqueur

Keyser Söze
40
- 3⁄4 oz Cognac
- 3⁄4 oz Tanqueray London Dry Gin
- 3⁄4 oz Gentian liqueur
- 3⁄4 oz Lemon juice
- 1⁄2 oz Sugar syrup 'rich'

Last Dance
40
- 1⁄2 oz Mandarine Napoleon liqueur
- 1⁄2 oz Bénédictine D.O.M.
- 1 oz Galliano Vanilla liqueur
- 1 1⁄2 oz Tito's Vodka
- 1⁄2 oz Italian red bitter liqueur
- 1 oz Bols Crème de Cacao White
- 1 scoop Vanilla ice cream
- 1 oz Genepy L' Epicea
- 1 1⁄4 oz Lime juice
- 1 1⁄2 oz Hayman's Old Tom Gin
- 1⁄2 oz Frangelico hazelnut liqueur
- 1⁄2 oz Agave syrup
- 1 oz Whipped cream

Last Word (DJS)
40
- 3⁄4 oz Tanqueray London Dry Gin
- 3⁄4 oz Green Chartreuse
- 3⁄4 oz Luxardo Maraschino liqueur
- 3⁄4 oz Lime juice

Mad March Hare
40
- 1⁄12 oz La Fée Parisienne absinthe
- 1 2⁄3 oz Tanqueray London Dry Gin
- 1⁄2 oz Italicus liqueur
- 1⁄2 oz Lime juice
- 1⁄6 oz Green (Verte) Chartreuse liqueur
- 2 dash Rhubarb bitters

Mule's Hind Leg
40
- 2⁄3 oz Tanqueray London Dry Gin
- 2⁄3 oz Calvados / apple brandy / straight applejack
- 2⁄3 oz Bénédictine D.O.M. liqueur
- 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- 1⁄6 oz Maple syrup
- 1⁄3 oz Chilled water omit if using wet ice

one's guns
40
- 1 oz Canton Ginger Liqueur
- 1 oz Bulleit Bourbon
- 1⁄2 oz Del Maguey Vida Clásico Mezcal
- 1⁄2 oz Campari Bitter liqueur
- 1⁄2 oz Agave syrup
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 3⁄4 oz Lemon juice

Passion Punch
40
- 1 fresh Passion fruit
- 2 oz Tanqueray London Dry Gin
- 1⁄4 oz Cognac
- 3⁄4 oz Lime juice
- 3⁄4 oz Sugar syrup 'rich'
- 2 dash Angostura Aromatic Bitters

Punch & Judy
40
- 6 fresh Mint leaves
- 1 oz Cognac
- 1⁄2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Tanqueray London Dry Gin
- 1⁄2 oz Orange Curaçao liqueur
- 1 1⁄2 oz Pineapple juice
- 1⁄2 oz Lime juice
- 1⁄2 oz Orange juice
- 1⁄2 oz Agave syrup
- 2 dash Angostura Aromatic Bitters

River Cam Ice tea
40
- 5⁄6 oz Bols Blue Curaçao
- 0.42 oz Absolut Vodka
- 0.42 oz Havana Club Original Añejo 3 Años Cuban rum
- 0.42 oz Patrón Silver blanco tequila
- 4 1⁄2 oz Dandelion & Burdock
- 0.42 oz East London London Dry Gin

Rizzo
40
- 1 oz Calvados / apple brandy / straight applejack
- 1 oz Tanqueray London Dry Gin
- 3⁄4 oz Pink grapefruit juice
- 1⁄2 oz Lime juice
- 1⁄4 oz Monin Passion Fruit Syrup
- 1⁄4 oz Monin Grenadine Syrup

Rose Crescent
40
- 1 1⁄3 oz Cognac
- 1⁄3 oz Jura Origin 10 Year Old
- 1⁄3 oz Bénédictine D.O.M. liqueur
- 1⁄2 oz Ginger cordial
- 2 dash Orange Bitters by Angostura

Sasha Petraske's Medicina Latina
40
- 2 oz Patrón Silver blanco tequila
- 3⁄4 oz Lime juice
- 1⁄2 oz Honey syrup
- 1⁄2 oz Ginger syrup (equal parts ginger juice to caster sugar by weight
- 1 barspoon Del Maguey Vida Clásico Mezcal