4,611 drinks for “gin”, page 24

Chérie it's Xsmas

Chérie it's Xsmas

  • 41
  • 1 1⁄3 oz Heering Cherry Liqueur
  • 2⁄3 oz Disaronno amaretto
  • 1 1⁄3 oz Tanqueray London Dry Gin
  • 1 barspoon Cherry syrup
  • 2⁄3 oz Lemon juice
  • 3 Splash Angostura Aromatic Bitters
  • 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
  • 5 fresh Raspberries
Flight Deck

Flight Deck

  • 41
  • 1 1⁄2 oz Tanqueray London Dry Gin
  • 1 oz Becherovka liqueur
  • 1⁄2 oz Lemon juice
  • 1⁄4 oz Luxardo Maraschino liqueur
  • 8 drop Bob's Ginger Bitters
  • 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s optional
Milly Martini

Milly Martini

  • 41
  • 3.0
  • 6 fresh Basil leaves
  • 2 oz Tanqueray London Dry Gin
  • 1 1⁄2 oz Pineapple juice
  • 1⁄4 oz Sugar syrup 'rich'
  • 2 dash Orange Bitters by Angostura
Old Blood & Passion

Old Blood & Passion

  • 41
  • 2 oz Hayman's Old Tom Gin
  • 1 oz Giffard Passion Fruit Syrup
  • 1⁄2 oz Heering Cherry Liqueur
  • 1⁄2 oz Yuzu juice
Panacea

Panacea

  • 41
  • 1 1⁄2 oz Hayman's Old Tom Gin
  • 3⁄4 oz Green (Verte) Chartreuse liqueur
  • 1⁄2 oz Sūpāsawā sour cocktail mixer
  • 0.02 oz La Fée Parisienne absinthe
  • 3⁄4 oz Italicus liqueur
Pendennis Club Revisited

Pendennis Club Revisited

  • 41
  • 1 1⁄2 oz Hayman's Old Tom Gin
  • 2⁄3 oz Luxardo Apricot Albicocca Liqueur
  • 1⁄4 oz Peach schnapps liqueur
  • 1⁄2 oz Lime juice
  • 1⁄6 oz Sugar syrup 'rich'
  • 2 dash Peychaud's Aromatic Bitters
  • 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
  • 1⁄4 oz Chilled water omit if using wet ice
The Barb

The Barb

  • 41
  • 1 1⁄2 oz Hayman's Old Tom Gin
  • 1⁄2 oz Giffard Rhubarbe Liqueur
  • 1⁄2 oz Agave syrup
  • 1⁄4 oz Monin Cinnamon Syrup
  • 3⁄4 oz Lemon juice
  • 1 whole Strawberries
  • 8 drop 3 dashes Fee Brothers Fee Foam cocktail foamer
The Clean Slate

The Clean Slate

  • 41
  • 1 1⁄3 oz Hayman's London Dry Gin
  • 1⁄4 oz Del Maguey Vida Clásico Mezcal
  • 1⁄4 oz Edmond Briottet Manzana Verde
  • 1⁄4 oz Agave syrup
  • 1⁄4 oz Elderflower cordial
  • 2⁄3 oz Lime juice
  • 1 oz Pineapple juice
Turf Club (1895, George Kappeler)

Turf Club (1895, George Kappeler)

  • 41
  • 2 oz Hayman's Old Tom Gin
  • 3 dash Orange Bitters by Angostura
  • 1 dash La Fée Parisienne absinthe
  • 1⁄6 oz Sugar syrup 'rich'
  • 1⁄3 oz Chilled water omit if using wet ice
Charlie goes to Oaxaca

Charlie goes to Oaxaca

  • 40
  • 1 1⁄3 oz Hayman's Sloe Gin
  • 1⁄3 oz Del Maguey Vida Clásico Mezcal
  • 2⁄3 oz Lime juice
  • 1⁄2 oz Cognac
  • 1⁄3 oz Agave syrup
Comte de Sureau

Comte de Sureau

  • 40
  • 1 1⁄2 oz Tanqueray London Dry Gin
  • 5⁄6 oz Elderflower liqueur
  • 1⁄4 oz Italian red bitter liqueur
International Incident

International Incident

  • 40
  • 1 oz Baileys Original Irish Cream Liqueur
  • 1⁄2 oz Tito's Vodka
  • 1⁄2 oz Disaronno amaretto
  • 1⁄2 oz Kahlúa Coffee Liqueur
  • 1⁄2 oz Hazelnut liqueur
Keyser Söze

Keyser Söze

  • 40
  • 3⁄4 oz Cognac
  • 3⁄4 oz Tanqueray London Dry Gin
  • 3⁄4 oz Gentian liqueur
  • 3⁄4 oz Lemon juice
  • 1⁄2 oz Sugar syrup 'rich'
Last Dance

Last Dance

  • 40
  • 1⁄2 oz Mandarine Napoleon liqueur
  • 1⁄2 oz Bénédictine D.O.M.
  • 1 oz Galliano Vanilla liqueur
  • 1 1⁄2 oz Tito's Vodka
  • 1⁄2 oz Italian red bitter liqueur
  • 1 oz Bols Crème de Cacao White
  • 1 scoop Vanilla ice cream
  • 1 oz Genepy L' Epicea
  • 1 1⁄4 oz Lime juice
  • 1 1⁄2 oz Hayman's Old Tom Gin
  • 1⁄2 oz Frangelico hazelnut liqueur
  • 1⁄2 oz Agave syrup
  • 1 oz Whipped cream
Last Word (DJS)

Last Word (DJS)

  • 40
  • 3⁄4 oz Tanqueray London Dry Gin
  • 3⁄4 oz Green Chartreuse
  • 3⁄4 oz Luxardo Maraschino liqueur
  • 3⁄4 oz Lime juice
Mad March Hare

Mad March Hare

  • 40
  • 1⁄12 oz La Fée Parisienne absinthe
  • 1 2⁄3 oz Tanqueray London Dry Gin
  • 1⁄2 oz Italicus liqueur
  • 1⁄2 oz Lime juice
  • 1⁄6 oz Green (Verte) Chartreuse liqueur
  • 2 dash Rhubarb bitters
Mule's Hind Leg

Mule's Hind Leg

  • 40
  • 2⁄3 oz Tanqueray London Dry Gin
  • 2⁄3 oz Calvados / apple brandy / straight applejack
  • 2⁄3 oz Bénédictine D.O.M. liqueur
  • 1⁄2 oz Luxardo Apricot Albicocca Liqueur
  • 1⁄6 oz Maple syrup
  • 1⁄3 oz Chilled water omit if using wet ice
one's guns

one's guns

  • 40
  • 1 oz Canton Ginger Liqueur
  • 1 oz Bulleit Bourbon
  • 1⁄2 oz Del Maguey Vida Clásico Mezcal
  • 1⁄2 oz Campari Bitter liqueur
  • 1⁄2 oz Agave syrup
  • 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
  • 3⁄4 oz Lemon juice
Passion Punch

Passion Punch

  • 40
  • 1 fresh Passion fruit
  • 2 oz Tanqueray London Dry Gin
  • 1⁄4 oz Cognac
  • 3⁄4 oz Lime juice
  • 3⁄4 oz Sugar syrup 'rich'
  • 2 dash Angostura Aromatic Bitters
Punch & Judy

Punch & Judy

  • 40
  • 6 fresh Mint leaves
  • 1 oz Cognac
  • 1⁄2 oz Bacardi Carta Blanca Superior White Rum
  • 1⁄2 oz Tanqueray London Dry Gin
  • 1⁄2 oz Orange Curaçao liqueur
  • 1 1⁄2 oz Pineapple juice
  • 1⁄2 oz Lime juice
  • 1⁄2 oz Orange juice
  • 1⁄2 oz Agave syrup
  • 2 dash Angostura Aromatic Bitters
River Cam Ice tea

River Cam Ice tea

  • 40
  • 5⁄6 oz Bols Blue Curaçao
  • 0.42 oz Absolut Vodka
  • 0.42 oz Havana Club Original Añejo 3 Años Cuban rum
  • 0.42 oz Patrón Silver blanco tequila
  • 4 1⁄2 oz Dandelion & Burdock
  • 0.42 oz East London London Dry Gin
Rizzo

Rizzo

  • 40
  • 1 oz Calvados / apple brandy / straight applejack
  • 1 oz Tanqueray London Dry Gin
  • 3⁄4 oz Pink grapefruit juice
  • 1⁄2 oz Lime juice
  • 1⁄4 oz Monin Passion Fruit Syrup
  • 1⁄4 oz Monin Grenadine Syrup
Rose Crescent

Rose Crescent

  • 40
  • 1 1⁄3 oz Cognac
  • 1⁄3 oz Jura Origin 10 Year Old
  • 1⁄3 oz Bénédictine D.O.M. liqueur
  • 1⁄2 oz Ginger cordial
  • 2 dash Orange Bitters by Angostura
Sasha Petraske's Medicina Latina

Sasha Petraske's Medicina Latina

  • 40
  • 2 oz Patrón Silver blanco tequila
  • 3⁄4 oz Lime juice
  • 1⁄2 oz Honey syrup
  • 1⁄2 oz Ginger syrup (equal parts ginger juice to caster sugar by weight
  • 1 barspoon Del Maguey Vida Clásico Mezcal