Machine Head

• 35

• 1 oz Cognac
• 1 oz Bacardi Carta Blanca Superior White Rum
• 1 oz Bulleit Bourbon
• 1 oz Rothman & Winter Crème de Violette Liqueur
• 1 dash Orange Bitters by Angostura
• 1 dash Angostura Aromatic Bitters
• 1 dash Xocolatl mole bitters
• 3 pinch Lychee rose tea smoked

Peruvian Elder Sour

• 35

• 1 2⁄3 oz BarSol Mosto Verde Italia Pisco
• 1 oz Elderflower liqueur
• 1⁄2 oz Lime juice
• 1⁄3 oz Chilled water omit if using wet ice

Picasso Sour

• 35

• 1 1⁄2 oz BarSol Mosto Verde Italia Pisco
• 1⁄2 oz Cointreau triple sec liqueur
• 5⁄6 oz Lemon juice
• 2⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 1⁄3 oz Sugar syrup 'rich'
• 4 dash La Fée Parisienne absinthe

Resin

• 35

• 1 2⁄3 oz Cognac
• 1 2⁄3 oz Cynar artichoke amaro
• 5⁄6 oz Fernet Branca liqueur
• 1⁄12 oz Maple syrup

Affogato Cocktail

• 34

• 1 oz Mr Black coffee liqueur
• 1 1⁄2 oz Nonino Il Moscato Grappa Monovitigno
• 1⁄2 oz Kahlúa Coffee Liqueur
• 1 oz Cognac
• 1⁄2 oz Dark crème de cacao liqueur
• 1 oz Exprè Caffè Italiano
• 2 dash Angostura Cocoa Bitters
• 1 scoop Vanilla ice cream

Biarritz

• 34

• 2 oz Cognac
• 1 oz Grand Marnier or other cognac orange liqueur
• 3⁄4 oz Lemon juice
• 3 dash Angostura Aromatic Bitters
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

CHÁ GELADO DA PRAIA GRANDE

• 34

• 1⁄3 oz Cachaça
• 1⁄3 oz BarSol Mosto Verde Italia Pisco
• 1⁄3 oz Bacardi Carta Blanca Superior White Rum
• 1⁄3 oz Patrón Silver blanco tequila
• 1⁄2 oz Cointreau triple sec liqueur
• 2⁄3 oz Lime juice
• 1 1⁄2 oz Sugar cane juice
• 1 oz Thomas Henry Soda Water

Dulchin

• 34

• 2 oz BarSol Mosto Verde Italia Pisco
• 1⁄2 oz Grand Marnier or other cognac orange liqueur
• 1⁄2 oz Luxardo Apricot Albicocca Liqueur
• 1⁄4 oz Lime cordial
• 1⁄4 oz Monin Grenadine Syrup
• 1⁄2 oz Chilled water omit if using wet ice

East India No. 3

• 34

• 1 1⁄2 oz Cognac
• 1⁄6 oz Myers's Original Dark rum
• 1⁄2 oz Orange Curaçao liqueur
• 1⁄2 oz Pineapple juice
• 1 dash Angostura Aromatic Bitters

French Dew Sour

• 34

• 1 sprig Rosemary sprig
• 2 grind Black pepper
• 2 oz Cognac
• 1⁄3 oz Bénédictine D.O.M. liqueur
• 1 oz Lemon juice
• 2⁄3 oz Sugar syrup 'rich'
• 2⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 3 dash Angostura Aromatic Bitters
• 3 dash Vanilla extract/essence

Lazarus

• 34

• 1 oz Tito's Vodka
• 1⁄2 oz Cognac
• 1 oz Kahlúa Coffee Liqueur
• 1 oz Exprè Caffè Italiano

Scottish Breakfast

• 34

• 1 1⁄2 oz Dewar's 12 Year Old Scotch whisky
• 1⁄2 oz Calvados / apple brandy / straight applejack
• 1⁄2 oz Maple syrup
• 1 oz Whipping cream
• 1⁄6 oz Sugar syrup 'rich'

Slow Comfortable Screw Between the Sheets

• 34

• 1⁄2 oz Tito's Vodka
• 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Cognac
• 1⁄2 oz Southern/Louisiana-style whisky liqueur
• 1⁄2 oz Hayman's Sloe Gin
• 3 1⁄2 oz Orange juice

The Seven C's

• 34

• 5⁄6 oz Cognac
• 5⁄6 oz Giffard Cherry Brandy
• 1⁄3 oz Kahlúa Coffee Liqueur
• 1⁄4 oz Dutch Cacao white crème de cacao
• 1⁄4 oz De Kuyper Brown Crème de Cacao
• 2⁄3 oz Whipping cream
• 1⁄2 oz Milk

Twelve Mile Limit

• 34

• 1 oz Lemon juice
• 1 oz Monin Grenadine Syrup
• 1 oz Hennessy VS
• 1 oz Bulleit Rye Whiskey

Widow's Kiss (Jim Meehan's version)

• 34

• 2 dash Angostura Aromatic Bitters
• 1⁄3 oz Chilled water
• 2 oz Calvados / apple brandy / straight applejack
• 1⁄4 oz Bénédictine D.O.M.
• 1⁄4 oz Yellow Chartreuse

Wilton Martini

• 34

• 1 oz Tito's Vodka
• 1 oz Calvados / apple brandy / straight applejack
• 1⁄2 oz Apple Schnapps liqueur
• 1⁄6 oz Goldwasser cinnamon schnapps liqueur
• 1 1⁄2 oz Apple juice/apple cider

A Moment of Silence

• 33

• 1⁄6 oz Italian red bitter liqueur
• 1 1⁄2 oz WhistlePig 10yo Straight Rye Whisky
• 1 oz Luxardo Apricot Albicocca Liqueur
• 1⁄2 oz Amaro
• 1⁄2 oz Angostura Aromatic Bitters
• 1⁄4 oz Applejack brandy bottled-in-bond

Alabazam (short)

• 33

• 1 1⁄2 oz Cognac
• 1⁄3 oz Orange Curaçao liqueur
• 1⁄6 oz Lemon juice
• 1⁄6 oz Sugar syrup 'rich'
• 1⁄12 oz Angostura Aromatic Bitters

Banana Flambé

• 33

• 1⁄2 fresh Banana
• 1 oz Orange juice
• 1 barspoon Superfine/Caster/Baker's special sugar
• 2 pinch Cinnamon powder
• 1⁄2 oz Cognac
• 1 1⁄2 oz Tito's Vodka
• 1⁄2 oz Cachaça
• 1⁄2 oz Lemon juice
• 1⁄4 oz Sugar syrup 'rich'

Big Apple Sour Martini

• 33

• 1 1⁄2 oz Tito's Vodka
• 1 oz Calvados / apple brandy / straight applejack
• 1 1⁄4 oz Apple juice/apple cider
• 1⁄4 oz Lemon juice
• 1⁄6 oz Sugar syrup 'rich'

Bonny Scot

• 33

• 1 fresh Passion fruit
• 1 oz Dewar's 12 Year Old Scotch whisky
• 1 oz Honey herbal liqueur
• 1⁄2 oz Calvados / apple brandy / straight applejack

Crimson Whisper

• 33

• 3⁄4 oz Heering Cherry Liqueur
• 1 3⁄4 oz Cognac
• 1⁄2 oz Kahlúa Coffee Liqueur
• 3 dash Chocolate bitters
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
• Float Whipped cream

Fine Time

• 33

• 3⁄4 oz Mandarine Napoleon liqueur
• 1 1⁄2 oz BarSol Mosto Verde Italia Pisco
• 3⁄4 oz Luxardo Apricot Albicocca Liqueur
• 0.42 oz Lemon juice
• 1⁄3 oz Lime juice