Spooky Tini

• 11

• 1 oz Bulleit Bourbon
• 1⁄2 oz Baileys Original Irish Cream Liqueur
• 1⁄3 oz Popcorn sugar syrup
• 1 1⁄2 oz Whipping cream

SPQR Roman blush

• 11

• 5⁄6 oz Giffard Framboise de Ronce
• 5⁄6 oz Lemon juice
• 2 1⁄2 oz Geranium Gin

St Kitts

• 11

• 3 oz Pineapple juice
• 1⁄2 oz Lime juice
• 1⁄4 oz Monin Grenadine Syrup
• Top up with Ginger ale

Starboard Light

• 11

• 1 1⁄2 oz Tanqueray London Dry Gin
• 3⁄4 oz Giffard Peppermint Pastille crème de menthe
• 3⁄4 oz Lemon juice

Stealth

• 11

• 1⁄2 oz Kahlúa Coffee Liqueur
• 1⁄2 oz Tuaca Liqueur
• 1⁄2 oz Baileys Original Irish Cream Liqueur

Stop Coughing

• 11

• 2 oz Tanqueray London Dry Gin
• 1 oz Sambuca
• Top up with Cola

Strawberry Spring

• 11

• 1 1⁄2 oz Hayman's Old Tom Gin
• 1⁄2 oz Lemon juice
• 1⁄2 oz Monin Strawberry Syrup
• 1 oz Egg white
• 1⁄2 oz Dupont VSOP Calvados
• 1⁄2 oz Sugar syrup 'simple'

Summer bitter

• 11

• 2 oz Hayman's Old Tom Gin
• 2⁄3 oz Pallini Limoncello liqueur
• 1⁄2 oz Bénédictine D.O.M.
• 2 dash Angostura Aromatic Bitters

Summer Love

• 11

• 2 oz Pineapple juice
• 1⁄2 oz Lime juice
• 2 oz Tanqueray London Dry Gin
• 1 oz Sugar syrup 'simple'

Summer Spruce UP

• 11

• 1 oz Tanqueray London Dry Gin
• 2⁄3 oz Orange Curaçao liqueur
• 5⁄6 oz Orange juice
• 1⁄3 oz Lemon juice

Summertime Tom Sour

• 11

• 1 1⁄3 oz Hayman's Old Tom Gin
• 5 cube Melon
• 4 leaf Basil leaves
• 1 oz Lemon juice
• 2⁄3 oz Sugar syrup 'simple'
• 1 fresh Egg white

Summit

• 11

• 1 twist Lime (fresh) zest
• 1 slice Fresh ginger root
• 1 1⁄2 oz Cognac
• 2 oz Lemon-lime soda

Sun of Austerlitz

• 11

• 1 1⁄3 oz Mandarine Napoleon liqueur
• 2⁄3 oz Tanqueray London Dry Gin
• 5⁄6 oz Clear apple juice
• 2⁄3 oz Lemon juice

Sun on Stad Strad

• 11

• 5⁄6 oz Mandarine Napoleon liqueur
• 1 2⁄3 oz Cachaça
• 3⁄4 oz Monin Ginger Syrup
• 0.42 oz Lemon juice

Sunred 1970

• 11

• 2 oz Daffy's Small Batch Premium Gin
• 1 oz Giffard Crème de Framboise
• 2⁄3 oz Lime juice
• 1⁄3 oz Sugar syrup 'rich'
• 2 barspoon Demerara / dark Muscovado / brown sugar
• 2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 1 fresh Raspberries

Sunshine State

• 11

• 2 oz Hayman's Old Tom Gin
• 1 oz Mango purée
• 2⁄3 oz Lime juice
• 1 dash Australian Bitters Aromatic

Tabby Tom

• 11

• 1 2⁄3 oz Hayman's Old Tom Gin
• 5⁄6 oz Lemon juice
• 1⁄2 oz Agave syrup
• 1⁄4 inch Fresh ginger root
• 5 grind Black pepper

Tea Party at Sunset

• 11

• 1 1⁄2 oz Hayman's Old Tom Gin
• 2⁄3 oz Kwai Feh lychee liqueur
• 2⁄3 oz Lemon juice
• 1⁄3 oz Monin Pure Cane sugar syrup
• 1 1⁄2 oz Green jasmine tea

Tea! At The Monastery

• 11

• 2 oz Bols Barrel Aged Genever
• 1⁄2 oz Lemon juice
• 1⁄4 oz Bénédictine D.O.M.
• 4 dash Chartreuse Élixir Végétal
• 1⁄2 oz Sugar syrup 'simple'

Tellus Fizz

• 11

• 1 2⁄3 oz Hayman's Old Tom Gin
• 1⁄2 oz Lemon juice
• 1⁄3 oz Apple cider vinegar
• 1⁄3 oz Monin Passion Fruit Syrup
• 3 oz Thomas Henry Soda Water

Terms Of Marriage

• 11

• 1 oz Lemon juice
• 2⁄3 oz Kwai Feh lychee liqueur
• 1⁄2 oz Monin Rose Syrup
• 1 1⁄3 oz Tanqueray London Dry Gin

Terraza

• 11

• 1 oz Leblon Cachaça
• 5⁄6 oz Exprè Caffè Italiano
• 1 oz Licor 43 Original liqueur
• 5⁄6 oz Pineapple juice
• 1⁄6 oz Lemon juice

Thai Lady

• 11

• 2 inch Lemongrass stem
• 2 oz Tanqueray London Dry Gin
• 1⁄2 oz Cointreau triple sec liqueur
• 1 oz Lemon juice
• 1⁄4 oz Sugar syrup 'rich'

Thai Lemonade

• 11

• 5 sprig Coriander/Cilantro leaves
• 2 oz Lime juice
• 1⁄2 oz Monin Almond (Orgeat) Syrup
• Top up with Fever-Tree Premium Ginger Beer