Bitter, Twisted Lady

• 14

• 1 1⁄2 oz Ramsbury Single Estate Gin
• 1⁄2 oz Giffard Orange Curacao
• 1⁄2 oz Luxardo Bitter Bianco liqueur
• 3⁄4 oz Lemon juice
• 1⁄2 oz Tangerine / Mandarin / Clementine juice
• 2 dash Orange Bitters by Angostura
• 1⁄2 fresh Egg white

Blue Moon Cocktail (1940's recipe)

• 14

• 2 oz Tanqueray London Dry Gin
• 1⁄3 oz Rothman & Winter Crème de Violette Liqueur
• 1⁄3 oz Lemon juice
• 1⁄6 oz Sugar syrup 'rich'
• 1⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Blue ocean

• 14

• 1 1⁄6 oz Hayman's London Dry Gin
• 1⁄2 oz Bols Blue 1575
• 1⁄3 oz DaVinci Passion Fruit Purée

Boogie Nights

• 14

• 1 1⁄2 oz Bols Genever
• 1⁄2 oz Bols Blue Curaçao
• 1⁄2 oz Bols Pink Grapefruit Liqueur
• 2⁄3 oz Lemon juice
• 2⁄3 oz Honey

Born in the Purple

• 14

• 1 1⁄6 oz Tanqueray London Dry Gin
• 3⁄4 oz Bols Blue Curaçao
• 1⁄2 oz Giffard Crème de Violette liqueur
• 1⁄2 oz Lemon juice
• 1⁄3 oz Monin Raspberry Syrup

Brave Panther

• 14

• 1 1⁄3 oz Patron XO Cafe Liqueur
• 1 1⁄3 oz Beefeater London Dry Gin
• 1⁄6 oz Vanilla simple syrup 1:1

Carondelet

• 14

• 2 oz Tanqueray London Dry Gin
• 1⁄2 oz Lemon juice
• 0.42 oz Lime juice
• 1⁄3 oz Sugar syrup 'rich'
• 1⁄6 oz Monin Vanilla Syrup
• 2 dash Orange blossom water / Orange flower water
• 2 pinch Salt

Centre Court Cooler

• 14

• 1 1⁄2 oz Tanqueray London Dry Gin
• 5⁄6 oz Giffard Fraise des Bois liqueur
• 2⁄3 oz Strawberry puree
• 1⁄2 oz Elderflower cordial
• 1 1⁄2 oz Apple juice/apple cider
• 2⁄3 oz Lime juice
• 1⁄3 oz Sugar syrup 'simple'
• 2⁄3 oz Thomas Henry Soda Water

Chelsey Flower

• 14

• 1⁄3 oz Monin Lavender Syrup
• 2⁄3 oz Lemon juice
• 1⁄6 oz Italicus liqueur
• 1 oz Edmond Briottet Liqueur de Rose
• 1 1⁄3 oz Hayman's Old Tom Gin
• 2 1⁄2 oz Thomas Henry Soda Water

Childhood Bliss

• 14

• 1 oz Bols Genever
• 1⁄3 oz Passoã passion fruit liqueur
• 0.01 oz Saline solution (20g sea salt to 80g water) or merest pinch of s

COAM Cocktail

• 14

• 1 oz Tanqueray London Dry Gin
• 1 oz Apple juice/apple cider
• 1⁄3 oz St-Germain elderflower liqueur
• 1⁄4 oz Lime juice
• 1⁄12 oz Fee Brothers Cherry bitters

Colony

• 14

• 1 1⁄2 oz Tanqueray London Dry Gin
• 1⁄2 oz Luxardo Maraschino liqueur
• 3⁄4 oz Pink grapefruit juice
• 1⁄12 oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) optional
• 4 drop Bob's Grapefruit Bitters

Cranky Franky

• 14

• 1 1⁄3 oz Tanqueray London Dry Gin
• 1 1⁄3 oz Campari Bitter liqueur
• 1⁄6 oz Fernet Branca liqueur
• 1 dash Orange juice

Crimson Fog

• 14

• 2 oz Hayman's London Dry Gin
• 2⁄3 oz Demerara/Muscovado/brown sugar syrup
• 1⁄3 oz Ginger juice
• 4 oz Tomato juice
• 1⁄2 oz Egg yolk
• 2 oz Whipping cream

Cucumber Smirking Basil

• 14

• 1 2⁄3 oz Hayman's Old Tom Gin
• 0.42 oz Monin Cucumber Syrup
• 2⁄3 oz Lemon juice
• 6 leaf Basil leaves
• 1 pinch Salt
• Top up with Thomas Henry Tonic Water

Daf Hayomi

• 14

• 2⁄3 oz Lemon curd
• 5⁄6 oz Hendrick's Gin
• 1⁄3 oz Giffard Crème de Pêche de Vigne liqueur
• 1⁄3 oz Luxardo Apricot Albicocca Liqueur
• 1⁄6 oz Luxardo Sant'Antonio di Padova

Dear Christiana

• 14

• 2⁄3 oz Heering Cherry Liqueur
• 1 oz Camus VSOP Cognac
• 1⁄2 oz Luxardo Maraschino liqueur
• 2⁄3 oz Lemon juice
• 0.01 oz Extra virgin olive oil
• 0.01 oz Orange Bitters by Angostura

Derby Cocktail

• 14

• 5 fresh Mint leaves
• 2 oz Tanqueray London Dry Gin
• 2 dash Peach bitters
• 1⁄12 oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) optional
• 1⁄3 oz Chilled water optional

Disco Lady

• 14

• 1 1⁄2 oz Bols Genever
• 2⁄3 oz Bols Watermelon Liqueur
• 2⁄3 oz Egg white
• 2⁄3 oz Raspberry (framboise) sugar syrup
• 1 oz Dragon fruit yoghurt
• 2⁄3 oz Lemon juice

Don Pone

• 14

• 1⁄12 oz Luxardo Maraschino liqueur
• 1 1⁄2 oz Cognac
• 1⁄2 oz White crème de cacao liqueur
• 1⁄3 oz Ginger liqueur

Dramatic Martini

• 14

• 1 oz Tuaca Liqueur
• 1 oz Grand Marnier or other cognac orange liqueur
• 1 oz Baileys Original Irish Cream Liqueur
• 1 oz Milk

Drowned Out

• 14

• 2 oz Aniseed (anise) liqueur
• 1 oz Lime juice
• Top up with Ginger ale

Drunken Punjab

• 14

• 2 oz Bulleit Bourbon
• 1⁄4 oz Honey ginger syrup
• 3⁄4 oz Lemon juice
• 3 dash Bob's Cardamom bitters

Eastern Standard (Soho House Tonic)

• 14

• 3 slice Cucumber
• 3 fresh Mint leaves
• 1 2⁄3 oz Tanqueray London Dry Gin
• 0.42 oz Lime juice
• 1⁄3 oz Sugar syrup 'rich'