Trinidad Colada

• 12

• 1 1⁄2 oz Angostura Aromatic Bitters
• 1⁄2 oz Overproof aged pot still rum
• 2 oz Pineapple juice
• 1 oz Lime juice
• 1 1⁄2 oz Cream of coconut

Tropical Fluff

• 12

• 3⁄4 oz Aperol Aperitivo
• 1⁄2 oz Giffard Banane du Brésil liqueur
• 1⁄2 oz Mount Gay Eclipse Rum
• 2 oz Eager Pineapple juice
• 1⁄2 oz Pink grapefruit juice
• 1 oz Orange juice

Very Rusty Daiquiri

• 12

• 1 1⁄2 oz Caribbean blended rum aged 6-10 years
• 2⁄3 oz Honey herbal liqueur
• 1⁄2 oz Lime juice
• 1⁄4 oz Chilled water omit if using wet ice
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Victoria

• 12

• 1 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Cointreau triple sec liqueur
• 2⁄3 oz Lime juice
• 1 dash Bénédictine D.O.M. liqueur

Vietnamese's grasshopper

• 12

• 2⁄3 oz Bols Peppermint Green
• 1 oz Bols Crème de Cacao White
• 5⁄6 oz Lime juice
• 1 oz Dead Man's Finger's Coconut Rum
• 3 oz Sparkling coconut water

Whip Me & Beat Me

• 12

• 1⁄2 oz La Fée Parisienne absinthe
• 1⁄2 oz Whipping cream
• 1⁄2 oz Coconut rum liqueur
• 1⁄2 oz Milk

Whoop It Up

• 12

• 1 oz Absolut Hunni Vodka
• 1 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Ginger liqueur
• 1⁄2 oz Bénédictine D.O.M. liqueur
• 1⁄2 oz Lemon juice
• 3 drop Difford's Daiquiri Bitters optional

Wimbledon Martini

• 12

• 3 fresh Strawberries
• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1 1⁄2 oz Giffard Fraise des Bois liqueur
• 1⁄4 oz Sugar syrup 'rich'
• 1⁄2 oz Whipping cream

Yes, nós temos bananas!

• 12

• 1 oz Bacardi Carta Blanca Superior White Rum
• 1 oz Giffard Sour Apple Liqueur
• 1 1⁄2 oz Monin Banana Syrup
• 2 oz Double cream / heavy cream

Yo Ho

• 12

• 1 oz Bacardi Carta Blanca Superior White Rum
• 1 oz Pallini Limoncello liqueur
• 3 1⁄2 oz Thomas Henry Bitter Lemon

A Youthful Porpoise

• 11

• 1 1⁄2 oz Ron de Jeremy XO rum
• 1⁄2 oz Giffard Banane du Brésil liqueur
• 1⁄2 oz Averna amaro
• 1 1⁄2 oz Guava juice drink
• 1⁄2 oz Lime juice
• 2 dash Bittermens Elemakule Tiki Bitters

Angostura Colada

• 11

• 1 1⁄2 oz Angostura Aromatic Bitters
• 2 oz Pineapple juice
• 1⁄2 oz Overproof white rum
• 1 oz Lime juice
• 1 1⁄2 oz Cream of coconut

Armeniaca

• 11

• 1 1⁄6 oz Havana Club Original Añejo 3 Años Cuban rum
• 2⁄3 oz Mount Gay Eclipse Rum
• 2⁄3 oz Lemon juice
• 2 barspoon Apricot jam
• 1⁄3 oz Monin Pure Cane sugar syrup
• 1⁄6 oz Monin Orgeat syrup
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 3 dash Orange Bitters by Angostura

At The Beach

• 11

• 3⁄4 oz De Kuyper Blue Curaçao
• 1 1⁄2 oz Plantation 3 Stars rum
• 3⁄4 oz Lime juice
• 2 oz Coco Pure Organic Coconut Juice
• 1⁄2 oz Gomme syrup

Aunt Agatha

• 11

• 1 1⁄2 oz Light gold rum
• 3⁄4 oz Orange juice
• 3⁄4 oz Pineapple juice
• 1⁄4 oz Pink grapefruit juice
• 3 dash Angostura Aromatic Bitters

Avelino Collins

• 11

• 2 oz Ypioca Empalhada Ouro
• 5⁄6 oz Lemon juice
• 1⁄2 oz Sugar syrup 'rich'
• 1 oz Thomas Henry Soda Water

Bahia

• 11

• 2 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Cream of coconut
• 3 oz Pineapple juice
• 1⁄4 barspoon Xanthan gum (E415) optional

Baklava Cocktail

• 11

• 1 1⁄2 oz Chairman's Reserve Spiced Rum
• 3⁄4 oz Nux Alpina Walnut Liqueur
• 1⁄4 oz St. Elizabeth Allspice Dram liqueur
• 3⁄4 oz Lemon juice
• 1⁄2 oz Honey water

Banana Foster's

• 11

• 1 1⁄2 oz Giffard Banane du Brésil liqueur
• 1 oz Chairman's Reserve Spiced Rum
• 1⁄2 oz Monin Salted Caramel Syrup
• 1 oz Whipping cream

Banana Shake (Dirty Banana)

• 11

• 1 oz Cream of coconut
• 1 oz Evaporated milk
• 3⁄4 fresh Banana
• 1 oz Bacardi Carta Blanca Superior White Rum

Bandelures

• 11

• 1 1⁄3 oz Rhum Clément Blanc
• 1 1⁄3 oz Peach aperitif liqueur
• 1⁄2 oz Lime juice

Bangkok Daiquiri

• 11

• 4 fresh Thai basil leaves
• 1 2⁄3 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Lime juice
• 1⁄3 oz Sugar syrup 'rich'
• 1⁄12 oz Monin Vanilla Syrup
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Basilian

• 11

• 1 inch Cucumber
• 5 fresh Basil leaves
• 2 oz Cachaça
• 3⁄4 oz Grand Marnier or other cognac orange liqueur
• 1⁄2 oz Lime juice
• 1⁄4 oz Sugar syrup 'rich'
• Top up with Ginger ale

Batida de Carneval

• 11

• 2 oz Cachaça
• 2 oz Mango purée
• 1 oz Orange juice
• 1 oz Condensed milk