Mandonka

• 10

• 1 oz Mandarine Napoleon liqueur
• 1 oz Appleton Kingston 62 gold Jamaican rum
• 1⁄2 oz Lime juice
• 1⁄2 oz Coconut water
• 0.01 oz Angostura Cocoa Bitters

Mantener La Fe

• 10

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 2⁄3 oz Roasted coconut cordial
• 1 dash Angostura Aromatic Bitters
• 2 dash Maple bitters

Melon Daiquiri #1 (served 'up')

• 10

• 1⁄6 fresh Melon
• 2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Green melon liqueur
• 1⁄2 oz Lime juice
• 1⁄6 oz Sugar syrup 'rich'

Midnight Blue

• 10

• 1⁄4 oz Monin Grenadine Syrup
• 1 1⁄2 oz Lemon juice
• 3 oz Blood orange juice
• 1⁄2 oz Cranberry juice
• 3⁄4 oz Bols Blue Curaçao
• 1 1⁄2 oz Dark/black/blackstrap rum

Milky coffee

• 10

• 1 oz Coffee flavoured rum
• 2 barspoon Condensed milk
• 1 oz Kahlúa Coffee Liqueur

Mure & Lavender Batida

• 10

• 1 2⁄3 oz Cachaça
• 1 2⁄3 oz Coconut water
• 1⁄2 oz Monin Lavender Syrup
• 1⁄4 oz Lime juice
• 6 fresh Blackberries

My Tie

• 10

• 2 oz Botran Reserva Blanca Rum
• 2⁄3 oz Lemon juice
• 1⁄2 oz Bergamot cordial
• 1⁄2 oz Monin Kiwi Syrup
• 1⁄6 oz Cointreau triple sec liqueur

Nantucket

• 10

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 2 1⁄2 oz Cranberry juice
• 1 oz Pink grapefruit juice

No Significant Shaking

• 10

• 1 1⁄3 oz Bacardi Carta Blanca Superior White Rum
• 1⁄3 oz Green (Verte) Chartreuse liqueur
• 1⁄3 oz Merlet Crème de Cassis
• 1 oz Lime juice
• 1⁄6 oz Sugar syrup 'rich'
• 8 fresh Mint leaves
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Not just a banana

• 10

• 1 oz Bitter Fusetti Acadèmia Edition
• 1⁄2 oz Giffard Banane du Brésil liqueur
• 0.92 oz PomeGreat 100%
• 3⁄4 oz Banana skin oleo saccharum
• 0.03 oz Angostura Aromatic Bitters

Nuez Daiquiri

• 10

• 1 2⁄3 oz Caribbean blended rum aged 6-10 years
• 1 oz Nux Alpina Walnut Liqueur
• 1⁄2 oz Lime juice
• 1⁄3 oz Apple juice/apple cider

Ode ao Rio

• 10

• 1 oz Cointreau triple sec liqueur
• 1 oz Cachaça
• 5 oz Chá mate

Ojo Negro

• 10

• 1 2⁄3 oz Cacao & coffee spiced rum
• 1 oz Coconut rum liqueur
• 1⁄3 oz Monin Almond (Orgeat) Syrup
• 1 oz Lime juice
• 2 oz Pineapple juice
• 1 dash Orange cream citrate

Old Merry

• 10

• 2⁄3 oz Heering Cherry Liqueur
• 1 barspoon Monin Cinnamon Syrup
• 1 barspoon Monin Almond (Orgeat) Syrup
• 1 1⁄3 oz Bacardi Spiced
• 2 dash Orange Bitters by Angostura
• 1 pinch Salt
• 1 swath Lemon peel

Painkiller N

• 10

• 2 oz Smith & Cross Pot Still Jamaican rum
• 4 oz Eager Pineapple juice
• 1 oz Orange juice
• 1 oz Coco Lopez Cream of Coconut

Pandan colada

• 10

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 3⁄4 oz Pandan liqueur
• 1⁄4 oz Cointreau triple sec liqueur
• 1⁄3 oz Monin Vanilla Syrup
• 2 oz Pineapple
• 0.42 oz Lime juice

Paradiso Blanc

• 10

• 8 1⁄3 oz Plantation 3 Stars rum
• 8 1⁄3 oz Pineapple cordial
• 3 1⁄3 oz Monin Coconut Syrup
• 3 1⁄3 oz Pineapple juice
• 4 oz Sour milk

PARAISO TROPICAL

• 10

• 1 1⁄2 oz Plantation Pineapple Rum
• 1 oz Chinola passion fruit liqueur
• 3⁄4 oz Orange juice
• 3⁄4 oz Pineapple juice
• 3⁄4 oz Coco Lopez Cream of Coconut
• 0.03 oz Angostura Aromatic Bitters

Parasol

• 10

• 2 oz Light gold rum
• 3⁄4 oz Giffard Banane du Brésil liqueur
• 1⁄2 oz Pineapple juice
• 3⁄4 oz Lime juice

Parisian Steel

• 10

• 2 oz Bacardi Carta Blanca Superior White Rum
• 1 oz Orange Curaçao liqueur
• 1⁄2 oz Whipping cream
• 1 oz Giffard Passion Fruit Syrup

Pedalo Drag Race

• 10

• 5⁄6 oz De Kuyper Blue Curaçao
• 3⁄4 oz Light gold rum
• 3⁄4 oz Becherovka Original liqueur
• 3⁄4 oz Lime juice
• 1⁄6 oz Monin Orgeat syrup

Pina Colada Cocktail (Cuban Style)

• 10

• 2 oz Caribbean blended rum aged 6-10 years
• 4 oz Pineapple juice
• 1⁄4 oz Lime juice
• 1⁄4 oz Sugar syrup 'rich'

Pineapple Fizz

• 10

• 1 2⁄3 oz Light gold rum
• 1 oz Pineapple juice
• 2⁄3 oz Lime juice
• 0.42 oz Sugar syrup 'rich'
• 1 2⁄3 oz Thomas Henry Soda Water

Pineapple Old Fashioned

• 10

• 2 oz Plantation Pineapple Rum
• 1 barspoon Kahlúa Coffee Liqueur
• 1⁄4 oz Demerara/Muscovado/brown sugar syrup
• 3 dash Orange Bitters by Angostura