This is What Democracy Looks Like

• 11

• 1⁄2 oz Cointreau triple sec liqueur
• 6 cube Ice cubes
• 1⁄2 oz Bulleit Bourbon
• 1⁄2 oz Honey herbal liqueur
• 1⁄2 oz Lime juice
• 0 oz Bob's Lavender Bitters

Thunderbird

• 11

• 1 1⁄3 oz Bulleit Bourbon
• 1⁄2 oz Disaronno amaretto
• 3⁄4 oz Pineapple juice
• 3⁄4 oz Orange juice

Toddy Cocktail

• 11

• 1 1⁄2 oz Dewar's 12 Year Old Scotch whisky
• 1 oz Barenjager Honey liqueur
• 3⁄4 oz Lemon juice

Waters of Hippocrene

• 11

• 2 oz Bulleit Bourbon
• 1⁄3 oz Luxardo Maraschino liqueur
• 1⁄12 oz Giffard Peppermint Pastille crème de menthe
• 1 dash Orange Bitters by Angostura

Whisky Fizz

• 11

• 2 oz Dewar's 12 Year Old Scotch whisky
• 1 oz Lemon juice
• 1⁄2 oz Sugar syrup 'rich'
• Top up with Soda from siphon

Wintertime Bourbon

• 11

• 2 oz Bulleit Bourbon
• 1 oz Tuaca Liqueur
• 1⁄2 oz Demerara/Muscovado/brown sugar syrup
• 1⁄2 oz Lemon juice
• 1 dash Bob's Cardamom bitters
• 2 dash Orange Bitters by Angostura

Workers on the Tracks

• 11

• 2 oz Rittenhouse Straight Rye
• 1⁄2 oz Ferrand Orange Curaçao
• 1⁄2 oz Yellow (Jaune) Chartreuse liqueur
• 1 inch Orange peel

Yule Luvit (shot)

• 11

• 3⁄4 oz Hazelnut liqueur chilled
• 3⁄4 oz Bulleit Bourbon (45%) chilled

Zarybydis

• 11

• 2⁄3 oz Luxardo Maraschino liqueur
• 1⁄6 oz La Fée Parisienne absinthe
• 4 dash Angostura Aromatic Bitters
• 1 2⁄3 oz Ardbeg Uigeadail

4th Bishop of Rome

• 10

• 1 1⁄6 oz Italicus liqueur
• 1 1⁄6 oz Jameson Orange
• 5⁄6 oz Lemon juice
• 4 drop 3 dashes Fee Brothers Fee Foam cocktail foamer

American Pornstar Flip

• 10

• 2 oz Bulleit Bourbon
• 1 oz Monin Pure Cane sugar syrup
• 1 whole Egg
• 1 oz Passoã passion fruit liqueur

Aroma(n)tic by Moira

• 10

• 2⁄3 oz Badel Višnjevac Cherry Liqueur
• 5⁄6 oz Monkey Shoulder whisky
• 1⁄2 oz Lemon juice
• 2⁄3 oz Spiced red berries syrup

Aztec

• 10

• 1 3⁄4 oz Bulleit Bourbon
• 1⁄2 oz Bénédictine D.O.M. liqueur
• 1⁄4 oz White crème de cacao liqueur
• 1 drop Hot pepper sauce

Balsamic Strawberry Bourbon Smash

• 10

• 2 oz Bulleit Bourbon
• 1⁄2 oz Balsamic vinegar of Modena
• 1 oz Monin Strawberry Syrup
• 4 whole Strawberries
• 1 slice Lemon peel

Bavarian "Wiesn" Martini

• 10

• 5⁄6 oz Passoã passion fruit liqueur
• 2⁄3 oz Verjuice
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
• 1 2⁄3 oz Wild Turkey 101 Rye
• 1⁄2 fresh Passion fruit
• 2⁄3 oz Honey syrup

BERRY ME!

• 10

• 3 whole Raspberries
• 0.42 oz Giffard Crème de Mûre liqueur
• 5⁄6 oz Lemon juice
• 3 dash Peychaud's Aromatic Bitters
• 1 1⁄6 oz Redwood Empire Pipe Dream Bourbon
• 0.42 oz Demerara/Muscovado/brown sugar syrup

Bessie & Jessie

• 10

• 1 1⁄2 oz Dewar's 12 Year Old Scotch whisky
• 1 1⁄2 oz Advocaat liqueur
• 2 1⁄2 oz Milk

Bloody Mario

• 10

• 1 1⁄2 oz Bulleit Bourbon
• 1 1⁄2 oz Tomato juice
• 1⁄2 oz Lemon juice
• 2 barspoon Worcestershire sauce
• 1 barspoon Pickle juice/brine/vinegar from pickled cucumber/gherkin
• 5 drop Cholula Hot Sauce
• 2 pinch Celery salt
• 1 pinch Salt

Blue Velvet Sour

• 10

• 5⁄6 oz Bols Blue Curaçao
• 2 oz Maker's Mark bourbon
• 5⁄6 oz Lemon juice
• 5⁄6 oz Honey
• 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Brave

• 10

• 3⁄4 oz Heering Cherry Liqueur
• 1 1⁄4 oz Dewar's 12 Year Old Scotch whisky
• 3⁄4 oz Yellow (Jaune) Chartreuse liqueur
• 3⁄4 oz Lemon juice

Brazilian Screw

• 10

• 1 1⁄2 oz Cachaça
• 1⁄2 oz Dewar's 12 Year Old Scotch whisky
• 3⁄4 oz Honey herbal liqueur
• 3 1⁄3 oz Ginger ale

Cablegram

• 10

• 2 oz WhistlePig 10yo Straight Rye Whisky
• 3⁄4 oz Monin Ginger Syrup
• 1⁄2 oz Lime juice
• Top up with Thomas Henry Soda Water

Cafe Palacio

• 10

• 2 oz Bulleit Bourbon
• 1⁄2 oz Honey syrup
• 1⁄2 oz St. George NOLA
• 2 dash Bob's Tonka Bitters

Caramac Old Fashioned

• 10

• 2 oz Dewar's 12 Year Old Scotch whisky
• 1⁄3 oz Monin Caramel syrup
• 3 dash Angostura Aromatic Bitters
• 6 drop Saline solution (20g sea salt to 80g water) or merest pinch of s