Cheat's Eggnog

• 134
• 3.1

• 2⁄3 oz Cognac
• 2⁄3 oz Caribbean blended rum aged 6-10 years
• 2⁄3 oz Advocaat liqueur
• 1⁄4 oz Chairman's Reserve Spiced Rum
• 1⁄4 oz Sugar syrup 'rich'
• 1⁄4 oz Monin Vanilla Syrup
• 2⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 1⁄2 oz Double cream / heavy cream
• 3 drop Orange blossom water / Orange flower water

Peligroso

• 128
• 3.0

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Italian red bitter liqueur
• 1⁄2 oz Amaro
• 1⁄4 oz Sugar syrup 'rich'
• 1⁄12 oz St. Elizabeth Allspice Dram liqueur
• 1⁄2 oz Lime juice
• 2 dash Angostura Aromatic Bitters
• 1⁄4 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Daiquiri Sour

• 126
• 3.1

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Light gold rum
• 3⁄4 oz Lime juice
• 1⁄2 oz Sugar syrup 'rich'
• 8 drop Difford's Daiquiri Bitters
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Snow White Daiquiri

• 114
• 3.0

• 1 oz Light gold rum
• 1 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Pineapple juice
• 1⁄2 oz Lime juice
• 1⁄3 oz Sugar syrup 'rich'
• 1⁄3 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
• 6 drop Difford's Daiquiri Bitters
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Long Island Iced Tea

• 90

• 0.42 oz Bacardi Carta Blanca Superior White Rum
• 0.42 oz Tanqueray London Dry Gin
• 0.42 oz Tito's Vodka
• 0.42 oz Patrón Silver blanco tequila
• 0.42 oz Cointreau triple sec liqueur
• 0.42 oz Sugar syrup 'rich'
• 0.42 oz Lemon juice
• 0.42 oz Lime juice
• 2 oz Cola

Carta Switchel

• 79
• 3.0

• 1 oz Bacardi Carta Blanca Superior White Rum
• 1 oz Light gold rum
• 1 oz Pink grapefruit juice
• 1⁄2 oz Sugar syrup 'rich'
• 1⁄6 oz Fernet Branca liqueur
• 1⁄12 oz Apple cider vinegar

Yellow Bird

• 73

• ⅔ oz Light gold rum
• ⅔ oz Light white rum
• ½ oz Giffard Banane du Brésil liqueur
• ⅓ oz Galliano L'Autentico liqueur
• 1 ½ oz Orange juice
• ⅚ oz Pineapple juice
• ⅙ oz Lime juice

Hotel Nacional Special

• 68
• 3.0

• 1 2⁄3 oz Light gold rum
• 1⁄2 oz Luxardo Apricot Albicocca Liqueur
• 3⁄4 oz Pineapple juice
• 1⁄2 oz Lime juice
• 1⁄4 oz Sugar syrup 'rich'
• 1⁄6 oz Rhum Clément Blanc optional
• 6 drop Difford's Daiquiri Bitters optional
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s optional

Texas Iced Tea

• 67

• 1⁄3 oz Patrón Añejo tequila
• 1⁄3 oz Bacardi Carta Blanca Superior White Rum
• 1⁄3 oz Tito's Vodka
• 1⁄3 oz Tanqueray London Dry Gin
• 1⁄3 oz Bulleit Bourbon
• 1⁄3 oz Cointreau triple sec liqueur
• 1⁄3 oz Lime juice
• 1⁄3 oz Lemon juice
• 1⁄3 oz Sugar syrup 'rich'
• 2 1⁄2 oz Cola

Miami Vice

• 66

• 1 ⅓ oz Light white rum
• ⅓ oz Cachaça
• 2 ⅓ oz Pineapple juice
• ½ oz Cream of coconut
• ⅓ oz Lime juice
• ⅙ oz Whipping cream
• ¼ barspoon Xanthan gum
• 1 ½ oz Light gold rum
• ½ oz Sugar syrup 'rich' 65.0°Brix
• 5 fresh Strawberries

Jack Dempsey

• 65
• 3.2

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Tanqueray London Dry Gin
• 1⁄2 oz Lemon juice
• 1⁄3 oz Sugar syrup 'rich'
• 1⁄3 oz Chilled water omit if using wet ice
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Nelson's Blood No.2

• 64
• 3.3

• 1 1⁄2 oz Navy rum
• 1 1⁄2 oz Cranberry juice
• 3⁄4 oz Orange juice
• 3⁄4 oz Lime juice
• 0.42 oz Sugar syrup 'rich'
• 2 dash Angostura Aromatic Bitters

Brazilian Margarita

• 63
• 3.2

• 1⁄2 fresh Lime
• 3 barspoon Powdered sugar
• 1 oz Lime juice
• 3⁄4 oz Cachaça
• 3⁄4 oz Patrón Silver blanco tequila
• 1⁄3 oz Sugar syrup 'simple'
• 3⁄4 oz Cointreau triple sec liqueur
• 4 drop Difford's Margarita Bitters

Naranja Daiquiri

• 63
• 3.1

• 1 1⁄2 oz Light gold rum
• 3⁄4 oz Grand Marnier or other cognac orange liqueur
• 1⁄2 oz Orange juice
• 1⁄2 oz Lime juice
• 1⁄4 oz Sugar syrup 'rich'
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Zombie

• 63
• 3.0

• 1 oz Caribbean blended rum aged 6-10 years
• 5⁄6 oz Light gold rum
• 2⁄3 oz Overproof aged pot still rum
• 1⁄2 oz Difford's Falernum liqueur
• 1 oz Pineapple juice
• 2⁄3 oz Lime juice
• 1⁄3 oz Pink grapefruit juice
• 1⁄6 oz Monin Grenadine Syrup
• 4 dash La Fée Parisienne absinthe
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
• 1⁄4 barspoon Xanthan gum (E415) optional

Undead Gentleman

• 61
• 3.0

• 1⁄24 oz La Fée Absinthe Blanche
• 1 1⁄2 oz Caribbean blended rum aged 6-10 years
• 1 oz Overproof aged pot still rum
• 1⁄2 oz Difford's Falernum liqueur
• 1⁄3 oz Monin Cinnamon Syrup
• 1⁄2 oz Pink grapefruit juice
• 1⁄2 oz Lime juice
• 1 dash Angostura Aromatic Bitters

Gem

• 60
• 3.2

• 1 oz Caribbean blended rum aged 6-10 years
• 1 oz Cognac
• 3⁄4 oz Lime juice
• 1⁄3 oz Monin Pineapple Syrup
• 1⁄6 oz Sugar syrup 'rich'
• 4 drop Difford's Daiquiri Bitters

Quarantine Order

• 60
• 2.5

• 1 1⁄3 oz Myers's Original Dark rum
• 1 1⁄3 oz Light gold rum
• 5⁄6 oz Pink grapefruit juice
• 5⁄6 oz Lime juice
• 1⁄4 oz Monin Cinnamon Syrup
• 1⁄4 oz Monin Passion Fruit Syrup
• 1⁄6 oz Sugar syrup 'rich'
• 4 dash Angostura Aromatic Bitters

Bahama Mama

• 59
• 3.1

• 1⁄2 oz Myers's Original Dark rum
• 1⁄4 oz Overproof aged pot still rum
• 1⁄4 oz Coconut rum liqueur
• 1⁄4 oz Malibu Original coconut rum liqueur
• 1⁄4 oz Kahlúa Coffee Liqueur
• 1⁄2 oz Lemon juice
• 3 oz Pineapple juice

Martinique Fizz

• 59
• 3.3

• 1⁄2 oz Lemon juice
• 2 barspoon Powdered sugar
• 1 oz Light gold rum
• 2⁄3 oz WhistlePig 10yo Straight Rye Whisky
• 1⁄2 oz Rhum J.M. Terroir Volcanique
• 1 1⁄2 oz Thomas Henry Soda Water

Pirate Queen

• 59
• 2.8

• 1 fresh Strawberries
• 1 oz Caribbean blended rum aged 6-10 years
• 1 oz Oude genever
• 3⁄4 oz Lemon juice
• 1⁄6 oz Sugar syrup 'rich'
• 1⁄6 oz Honey syrup
• 1⁄12 oz Monin Ginger Syrup
• 1⁄12 oz Monin Cinnamon Syrup
• 1 dash Peychaud's Aromatic Bitters

Gun Club Punch No.1

• 56
• 2.7

• 5⁄6 oz Bacardi Carta Blanca Superior White Rum
• 5⁄6 oz Myers's Original Dark rum
• 1⁄3 oz Orange Curaçao liqueur
• 1⁄6 oz Monin Grenadine Syrup
• 1⁄6 oz Sugar syrup 'rich'
• 1 1⁄2 oz Pineapple juice
• 2⁄3 oz Lime juice

Long Island Lemonade

• 56

• 1⁄2 oz Patrón Silver blanco tequila
• 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄2 oz Tanqueray London Dry Gin
• 1⁄2 oz Tito's Vodka
• 1⁄2 oz Cointreau triple sec liqueur
• 1⁄2 oz Lime juice
• 1⁄4 oz Sugar syrup 'rich'
• 3 oz Lemonade

Ti' Time Daiquiri

• 55
• 3.0

• 1 1⁄2 oz Bacardi Carta Blanca Superior White Rum
• 1⁄6 oz Rhum Clément Blanc
• 1⁄2 oz Lime juice
• 1⁄6 oz Clément Sirop de Canne
• 1⁄6 oz Sugar syrup 'rich'
• 4 drop Difford's Daiquiri Bitters