Good Cork

• 18

• 1 oz Del Maguey Vida Clásico Mezcal
• 1 oz Single pot still Irish whiskey
• 1⁄2 oz Bénédictine D.O.M. liqueur
• 2 dash Peychaud's Aromatic Bitters

Grapefruit Whisky Fizz

• 18

• 2 oz Dewar's 12 Year Old Scotch whisky
• 1 1⁄2 oz Pink grapefruit juice
• 1⁄2 oz Lemon juice
• 1⁄2 oz Sugar syrup 'rich'
• 2⁄3 oz Egg white
• 3 dash Peychaud's Aromatic Bitters
• 2 1⁄3 oz Thomas Henry Pink Grapefruit soda

Ilha do mel

• 18

• 1 oz Jack Daniel's Tennessee whiskey
• 1 oz Jack Daniel's Honey liqueur
• 1 oz Pineapple juice
• 1 oz Kahlúa Coffee Liqueur
• 1 oz Lime juice
• 8 unit Mint leaves

Imperiale Fashioned

• 18

• 2⁄3 oz Mandarine Napoleon liqueur
• 2 dash Orange Bitters by Angostura
• 1 barspoon Sugar syrup 'simple'
• 1 1⁄3 oz Bulleit Bourbon
• 1⁄3 oz Cold brew coffee

Jack Punch

• 18

• 1 fresh Passion fruit
• 2 oz Tennessee whiskey
• 1⁄2 oz Licor 43 Original liqueur
• 3 oz Pineapple juice
• 1⁄6 oz Sugar syrup 'rich'
• 3 dash Angostura Aromatic Bitters

Japanese Maple

• 18

• 1 3⁄4 oz Japanese blended whisky
• 3⁄4 oz Lemon juice
• 1⁄2 oz Maple syrup
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Kentucky Dream

• 18

• 1⁄2 oz Giffard Vanille de Madagascar
• 2 dash Angostura Aromatic Bitters
• 2 oz Bulleit Bourbon
• 1⁄2 oz Luxardo Apricot Albicocca Liqueur
• 1 oz Apple juice/apple cider

Long Islay Iced Tea

• 18

• 1 1⁄2 oz Hayman's London Dry Gin
• 1⁄2 oz Cointreau triple sec liqueur
• 1⁄2 oz Lemon juice
• 1⁄2 oz Lime juice
• 1⁄2 oz Torabhaig Peated Single Malt Whisky
• 3 oz Cola

Mountain Man

• 18

• 2 oz Bulleit Bourbon
• 1⁄3 oz Giffard Crème de Pêche de Vigne liqueur
• 2⁄3 oz Lemon juice
• 1⁄3 oz Maple syrup
• 1⁄6 oz Monin Ginger Syrup
• 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Old Crystal Shrine

• 18

• 1 barspoon White truffle honey
• 2 oz Japanese blended whisky
• 2 dash Orange Bitters by Angostura
• 1 dash Peychaud's Aromatic Bitters

Pantheon

• 18

• 1 oz Dewar's 12 Year Old Scotch whisky
• 1⁄2 oz Bénédictine D.O.M. liqueur
• 1⁄2 oz Lemon juice
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Pear Shaped

• 18

• 1 1⁄2 oz Dewar's 12 Year Old Scotch whisky
• 3⁄4 oz Belle de Brillet pear liqueur
• 1 oz Apple juice/apple cider
• 1⁄3 oz Lime juice
• 1⁄6 oz Monin Vanilla Syrup
• 3 drop Bob's Vanilla bitters optional
• 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s optional

Rust & Bone

• 18

• 1 2⁄3 oz Bulleit Bourbon
• 1⁄2 oz Lucano amaro
• 1⁄2 oz Bénédictine D.O.M. liqueur
• 1 dash Angostura Aromatic Bitters
• 2 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Scottish Gypsy

• 18

• 1 1⁄3 oz Dewar's 12 Year Old Scotch whisky
• 2⁄3 oz Bénédictine D.O.M. liqueur
• 2 dash Angostura Aromatic Bitters

Sfusato Americano

• 18

• 3⁄4 oz Bulleit Bourbon
• 3⁄4 oz Pallini Limoncello liqueur
• 3⁄4 oz Disaronno amaretto
• 3⁄4 oz Lemon juice
• 3 dash Orange Bitters by Angostura

Simple But Significant

• 18

• 2 oz WhistlePig 10yo Straight Rye Whisky
• 3⁄4 oz Dolin Génépy le Chamois Liqueur
• 1⁄4 oz Luxardo Maraschino liqueur
• 1 swath Lemon peel

Smoky Cokey

• 18

• 1 1⁄2 oz Torabhaig Peated Single Malt Whisky
• 4 drop Bob's Abbotts bitters
• 3 1⁄2 oz Cola

Somerset Saviour

• 18

• 2 oz Rye whiskey (80-88 proof) 40-44% alc./vol.
• 1 oz Apple juice/apple cider
• 1⁄2 oz Sugar syrup 'simple'
• 2 dash Angostura Aromatic Bitters

Stormy Daniel

• 18

• 1⁄2 oz Passoã passion fruit liqueur
• 1 1⁄2 oz Jack Daniel's Tennessee whiskey
• 1 oz Passion fruit purée
• 1⁄2 oz Lime juice
• 1⁄2 oz Honey syrup

The Apple One

• 18

• 1 1⁄2 oz Bulleit Bourbon
• 3⁄4 oz Elderflower liqueur
• 3⁄4 oz Apple juice/apple cider
• 1⁄2 oz Lime juice
• 1 oz Thomas Henry Soda Water

The Clan Chief

• 18

• 1 2⁄3 oz Laphroaig 10 Year Old
• 1 2⁄3 oz Disaronno amaretto

The Madhätten

• 18

• 2 oz Sazerac Straight Rye
• 1 oz Heering Cherry Liqueur

Ursa Minor

• 18

• 1 oz Rittenhouse bottled-in-bond straight rye whiskey
• 3⁄4 oz Dewar's 12 Year Old Scotch whisky
• 3⁄4 oz Bigallet China China Amer
• 1⁄4 oz Lejay Creme de Cassis
• 1⁄3 oz Hazelnut liqueur
• 1⁄12 oz Bob's Grapefruit Bitters
• 1⁄24 oz Black pepper bitters

Velvet sunset

• 18

• 2⁄3 oz Mandarine Napoleon liqueur
• 1 1⁄3 oz Elijah Craig Small Batch
• 1⁄2 oz Lemon juice
• 1⁄3 oz Honey syrup
• 2 dash Angostura Aromatic Bitters