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1,278 drinks for “brandy”, page 18

Velours de France
22
- 1 1⁄2 oz Cognac
- 2⁄3 oz Licor 43 Original liqueur
- 1⁄4 oz Monin Almond (Orgeat) Syrup
- 1⁄2 oz Lime juice
- 4 dash Angostura Aromatic Bitters
- 1⁄4 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Amaro-etti Biscotti
21
- 1 1⁄2 oz Cognac
- 2⁄3 oz Disaronno amaretto
- 2⁄3 oz Amaro
- 1⁄6 oz Torabhaig Peated Single Malt Whisky
- 8 drop Bob's Vanilla bitters

Call me Ish
21
- 1 oz Bulleit Bourbon
- 1 oz Spanish brandy
- 1 oz Amaro
- 1 dash Orange Bitters by Angostura

Cherry Shakewell
21
- 5⁄6 oz Heering Cherry Liqueur
- 5⁄6 oz Tito's Vodka
- 5⁄6 oz Stolichnaya Salted Karamel vodka
- 1⁄3 oz De Kuyper Apricot Brandy liqueur
- 1 fresh Egg white

Cherry's Dream
21
- 1⁄3 oz Bols Parfait Amour
- 2⁄3 oz Bombay Sapphire Gin
- 2⁄3 oz Cherry juice
- 1⁄3 oz Reàl Mango Puree Syrup
- 5⁄6 oz Bols Cherry Brandy Liqueur
- 2⁄3 oz Lemon juice
- 1⁄2 oz Bols Maraschino Liqueur

Christmas Morning
21
- 3⁄4 oz Heering Cherry Liqueur
- 1 oz Rémy Martin 1738 Cognac
- 1⁄2 oz Italian red bitter liqueur
- 1⁄2 oz Lemon juice
- 2 oz Orange juice
- 2 barspoon Pomegranate seeds
- 1⁄4 oz Monin Cinnamon Syrup

Dream Cocktail
21
- 1 1⁄2 oz Cognac
- 2⁄3 oz Orange Curaçao liqueur
- 1 dash La Fée Parisienne absinthe
- 1⁄12 oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) optional
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer optional

Early Evening Fizz
21
- 1 oz Cognac
- 1 oz Green Chartreuse
- 1 oz Hayman's Sloe Gin
- 1 oz Lemon juice
- 1⁄2 oz Sugar syrup 'rich'
- 1 pinch Salt
- 1⁄2 oz Egg white
- 2 oz Thomas Henry Soda Water

French Summer
21
- 2⁄3 oz Passoã passion fruit liqueur
- 1 oz Cointreau triple sec liqueur
- 1 oz Cognac
- 1⁄2 oz Monin Vanilla Syrup
- 1⁄2 oz Lime juice
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 1 fresh Passion fruit

Irish Alexander
21
- 1 1⁄2 oz Baileys Original Irish Cream Liqueur
- 1 1⁄2 oz Cognac
- 1⁄2 oz Whipping cream

Le Grand Feu
21
- 1 1⁄2 oz Cognac
- 1 1⁄2 oz Giffard Vanille de Madagascar
- 1⁄2 oz Baileys Original Irish Cream Liqueur
- 3⁄4 oz Chai tea

Napoleonic fashion
21
- 1 1⁄3 oz Cognac
- 1⁄2 oz Hot water
- 1 barspoon Monin Orgeat syrup
- 2 dash Angostura Aromatic Bitters
- 1 oz Mandarine Napoleon liqueur
- 1 barspoon Edmond Briottet Crème de Cacao Blanc

Sidecarriage
21
- 1 1⁄2 oz Calvados / apple brandy / straight applejack
- 1⁄2 oz Cointreau triple sec liqueur
- 1⁄2 oz Elderflower liqueur
- 3⁄4 oz Lemon juice
- 1⁄6 oz Sugar syrup 'rich'
- 1⁄3 oz Chilled water omit if using wet ice

Thai Disco Girl
21
- 1⁄2 oz Bols Apricot Brandy
- 1 1⁄2 oz Bols Vodka

The Chapters
21
- 1 2⁄3 oz Hayman's Old Tom Gin
- 1⁄2 oz Lemon juice
- 1⁄2 oz Chamomile/Camomile tea syrup
- 1⁄3 oz Select Aperitivo
- 1⁄6 oz Poire William eau-de-vie

The Doctors Orders
21
- 1 2⁄3 oz Hayman's London Dry Gin
- 0.42 oz Christian Drouin VSOP Calvados Pays d'Auge
- 1⁄2 oz Honey syrup
- 1⁄3 oz Malic acid solution
- 1⁄12 oz Apple cider vinegar
- 0.01 oz Saline solution (20g sea salt to 80g water) or merest pinch of s

The Parasol
21
- 1 1⁄2 oz Bittersweet orange-red aperitivo
- 1 oz BarSol Mosto Verde Italia Pisco
- 1⁄2 oz Lemon juice
- 1⁄4 oz Lime juice
- 1⁄3 oz Sugar syrup 'rich'
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer

Último Raúl
21
- 3⁄4 oz BarSol Mosto Verde Italia Pisco
- 3⁄4 oz Green (Verte) Chartreuse liqueur
- 3⁄4 oz St-Germain elderflower liqueur
- 3⁄4 oz Lime juice

Widowhood
21
- 1 oz Bols Apricot Brandy
- 1⁄2 oz Bols Blue Curaçao
- 2⁄3 oz Butterfly pea infused gin
- 1⁄6 oz Bénédictine D.O.M.
- 0.02 oz Angostura Aromatic Bitters
- 2⁄3 oz Lemon juice
- 1⁄3 oz Sugar syrup 'rich'
- 2⁄3 oz Egg white

Wind-up Bird Chronicle
21
- 5⁄6 oz Bacardi Carta Blanca Superior White Rum
- 5⁄6 oz Dark/black/blackstrap rum
- 1 oz Exprè Caffè Italiano
- 1⁄2 oz Cognac
- 2 barspoon Superfine/Caster/Baker's special sugar

12th Overnight
20
- 5⁄6 oz Heering Cherry Liqueur
- 2 oz Spanish brandy
- 1 oz Lime juice
- 1⁄3 oz Popcorn sugar syrup
- 0.01 oz Orange Bitters by Angostura
- 1 1⁄3 oz Almond milk

A.B.C. Shot
20
- 1⁄2 oz Disaronno amaretto
- 1⁄2 oz Baileys Original Irish Cream Liqueur
- 1⁄2 oz Cognac

Angel's Share No.1
20
- 1 barspoon Orange marmalade
- 2 oz Cognac
- 1⁄4 oz Licor 43 Original liqueur
- 1⁄2 oz Lemon juice
- 1⁄4 oz Sugar syrup 'rich'

Bombardozzo
20
- 1 oz Vecchia Romagna Etichetta Nera
- 1 oz Whipping cream