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2,623 drinks for “rum”, page 54

Le mandarinier
13
- 1 oz Mandarine Napoleon liqueur
- 1 oz Italicus liqueur
- 1⁄2 oz Lime juice
- 1⁄3 oz Coconut water
- 1⁄2 cupful Mint leaves
- 1 oz Egg white
- 1 oz Bacardi 4 year old gold rum

Lemon Chiffon Pie
13
- 1 oz Bacardi Carta Blanca Superior White Rum
- 1 oz White crème de cacao liqueur
- 1 oz Lemon juice
- 2 scoop Vanilla ice cream

Lola
13
- 1 1⁄2 oz Light gold rum
- 1⁄2 oz Mandarine Napoleon liqueur
- 1⁄2 oz White crème de cacao liqueur
- 1 oz Orange juice
- 1⁄2 oz Whipping cream

Lonely Man's Martini
13
- 1⁄2 oz Passoã passion fruit liqueur
- 1 oz Johnnie Walker Red Label
- 1 oz Avuá Amburana Cachaça
- 1⁄2 oz Passion fruit purée
- 1⁄2 oz Sugar syrup 'rich'
- 3⁄4 oz Lemon juice

Louisiana lemonade
13
- 1 oz Light gold rum
- 1⁄2 oz Lime juice
- 3⁄4 oz Orange juice
- 1⁄4 oz Sugar syrup 'rich'
- Top up with Thomas Henry Soda Water
- 2 dash Angostura Aromatic Bitters

Lucas
13
- 1⁄3 oz Passoã passion fruit liqueur
- 1 oz Skyy Infusions Wild Strawberry
- 1⁄2 oz Absolut Strawberry
- 1⁄3 oz Malibu Original coconut rum liqueur
- 1⁄6 oz Giffard Coconut syrup
- 1⁄3 oz Reàl Coco Cream of Coconut
- 1⁄6 oz Strawberry shrub syrup
- 2 2⁄3 oz Pago Pineapple
- 1⁄3 oz Reàl Strawberry Puree Syrup

Maison Charles Daiquiri
13
- 8 fresh Mint leaves
- 2 oz Light gold rum
- 1⁄2 oz Lime juice
- 1⁄2 oz Sugar syrup 'rich'
- 4 drop Difford's Daiquiri Bitters

Mañana Daiquiri
13
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Luxardo Apricot Albicocca Liqueur
- 1⁄4 oz Monin Grenadine Syrup
- 1⁄4 oz Lemon juice
- 1⁄2 oz Chilled water omit if using wet ice

Mandarine Daiquiri
13
- 1⁄2 oz Mandarine Napoleon liqueur
- 1⁄2 oz Tangerine / Mandarin / Clementine juice
- 1 2⁄3 oz Light gold rum
- 1⁄2 oz Lime juice
- 4 drop Bob's Orange & Mandarin Bitters
- 1⁄6 oz Sugar syrup 'rich'

Mango Green Hawaiian
13
- 2⁄3 oz Bols Crème de Cacao White
- 1 oz Kingston 62 White Rum
- 1 oz Bols Blue Curaçao

MARITIMO
13
- 1⁄2 oz De Kuyper Blue Curaçao
- 1 2⁄3 oz Havana Club Original Añejo 3 Años Cuban rum
- 2⁄3 oz Monin Coconut Syrup
- 2⁄3 oz Lime juice
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
- 3 oz Schweppes Bitter Lemon Tonic

Market Daiquirí
13
- 2 fresh Mint leaves
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1⁄2 oz Pear purée
- 1⁄4 oz Monin Almond (Orgeat) Syrup
- 1⁄2 oz Lime juice

Maroon Daiquiri
13
- 1 2⁄3 oz Light gold rum
- 2⁄3 oz Lime juice
- 1⁄2 oz Monin Blackcurrant Syrup
- 1⁄24 oz La Fée Parisienne absinthe
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s

Martiki
13
- 2 oz Bacardi Carta Blanca Superior White Rum
- 1 oz Coconut water
- 1⁄6 oz Kummel liqueur

Martini 1818
13
- 1⁄4 oz Cold brew coffee
- 1⁄2 oz Whipping cream
- 3⁄4 oz Heering Cherry Liqueur
- 3⁄4 oz Giffard Creme de Cacao White
- 1 oz Bacardi Carta Blanca Superior White Rum
- 1 oz Baileys Original Irish Cream Liqueur

Mauritian Banana Punch
13
- 1 1⁄2 oz Arcane Rum Arrange Banane Flambee
- 1 oz Coconut flavoured rum
- 1⁄2 oz Luxardo Maraschino liqueur
- 1⁄2 oz Lime juice
- 3 oz Pineapple juice
- 1⁄6 oz Monin Grenadine Syrup

Melomakarono
13
- 1⁄2 oz Passoã passion fruit liqueur
- 1 2⁄3 oz Chairman's Reserve Spiced Rum
- 1⁄2 oz Monin Salted Caramel Syrup
- 1 oz Funkin Passion Fruit Purée
- 5⁄6 oz Lime juice

Mexican Wave
13
- 2 oz Patrón Silver blanco tequila
- 1⁄2 oz Malibu Original coconut rum liqueur
- 1 oz Giffard Blue Curacao
- 4 oz Lemon-lime soda

Modernista
13
- 2 oz Tanqueray London Dry Gin
- 1⁄2 oz Dark/black/blackstrap rum
- 1⁄4 oz Aniseed (anise) liqueur
- 1 oz Swedish Punsch liqueur
- 1⁄4 oz Lemon juice
- 1 dash Orange Bitters by Angostura

Murderer's
13
- 5⁄6 oz Calvados / apple brandy / straight applejack
- 5⁄6 oz Light gold rum
- 5⁄6 oz Swedish Punsch liqueur
- 2 dash La Fée Parisienne absinthe
- 1 dash Angostura Aromatic Bitters

Murky Waters
13
- 1 2⁄3 oz Navy rum
- 5⁄6 oz Giffard Cherry Brandy
- 2⁄3 oz Lime juice
- 10 drop Hot pepper sauce
- Top up with Thomas Henry Ginger Beer

Napoleon and Josephine
13
- 1 oz Mandarine Napoleon liqueur
- 1 oz Rhum Clément Blanc
- 1 oz Giffard Banane du Brésil liqueur
- 1 oz Orange juice
- 1⁄2 oz Pineapple juice
- 1⁄6 oz Monin Cinnamon Syrup

Napoleon Blood
13
- 1⁄2 oz Lemon juice
- 1⁄2 oz Sugar syrup 'simple'
- 1 oz Mandarine Napoleon liqueur
- 1 oz HSE Rhum Blanc Agricole
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- Top up with Fever-Tree Italian Blood Orange Soda
- 2 drop Orange Bitters by Angostura

Neal's Barbados Cosmopolitan
13
- 1 1⁄4 oz Light gold rum
- 3⁄4 oz Cointreau triple sec liqueur
- 1⁄2 oz Lime juice
- 1 1⁄2 oz Cranberry juice